Keto pancakes with almond flour are a delicious, low-carb breakfast option perfect for those following a ketogenic diet. Made with almond flour, eggs, almond milk, and a touch of vanilla, these pancakes are light, fluffy, and easy to prepare. Simply mix the dry and wet ingredients separately before combining them into a smooth batter. Cook the batter on a preheated, greased skillet until golden brown on both sides. Serve hot with your choice of keto-friendly toppings such as sugar-free syrup, fresh berries, or whipped cream. These pancakes are not only tasty but also provide a nutritious start to your day, keeping your carb intake in check while satisfying your breakfast cravings.
Mix Dry Ingredients:Combine 1 cup almond flour, 1 tsp baking powder, 1 tbsp sweetener (optional), and 1/4 tsp salt in a bowl.
Mix Wet Ingredients:Whisk 2 eggs, 1/4 cup almond milk, and 1 tsp vanilla extract in another bowl until smooth.
Combine Batter:Gradually add dry ingredients to wet ingredients, stirring until smooth batter forms.
Cook Pancakes: Heat butter or coconut oil in a skillet over medium heat. Pour 1/4 cup batter for each pancake. Cook until bubbles form on surface, then flip and cook until golden brown.
Notes
Consistency of Batter: The batter should be thick but pourable. Adjust almond milk or almond flour as needed to achieve the right consistency.
Cooking Temperature: Use medium heat to cook the pancakes evenly without burning them.
Flipping Carefully: Wait until bubbles form on the surface of the pancake before flipping. This ensures they are cooked through and won't fall apart.
Toppings: Opt for keto-friendly toppings like sugar-free syrup, berries, or whipped cream to keep the dish low-carb.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet or microwave before serving.
Variations: Feel free to customize by adding cinnamon, nuts, or extracts to the batter for different flavors.
Nutritional Information: Keep track of portion sizes to manage your carbohydrate intake effectively, especially if you're on a strict keto diet.
Enjoy these keto pancakes as a delicious and satisfying breakfast option while keeping your carb intake low!