20 Yummy Lemon Herb Chicken Crockpot Recipe

Classic Lemon Herb Chicken Crockpot

Source: Pinterest

A bright and flavorful classic — juicy chicken slow-cooked with lemon, garlic, and herbs for a simple, satisfying meal.
Ingredients:

• 2 lbs chicken breasts or thighs

• ¼ cup lemon juice

• 1 lemon (sliced)

• 3 cloves garlic (minced)

• 1 tsp thyme, 1 tsp rosemary

• ½ cup chicken broth

Steps to Make (Classic Lemon Herb Chicken Crockpot)**

• Add chicken, lemon juice, garlic, herbs, and broth to crockpot.

• Cook on low 6–7 hours or high 3–4 hours.

• Garnish with fresh herbs before serving.

Nutritional Information (Per Serving): 320 calories, 38g protein, 8g fat, 12g carbs.

Creamy Lemon Herb Chicken

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Rich, tangy, and full of comfort — a creamy version of lemon herb chicken that melts in your mouth.
Ingredients:

• 2 lbs chicken breasts

• ¼ cup lemon juice

• ½ cup heavy cream

• 2 cloves garlic (minced)

• 1 tsp thyme

Steps to Make (Creamy Lemon Herb Chicken)**

• Add chicken, lemon juice, garlic, and herbs to crockpot.

• Cook on low 6 hours.

• Stir in cream before serving.

Nutritional Information (Per Serving): 370 calories, 37g protein, 14g fat, 10g carbs.

Lemon Garlic Butter Chicken

A zesty twist with a buttery, garlicky sauce that makes every bite rich and delicious.
Ingredients:

• 2 lbs chicken breasts

• 3 tbsp butter

• ¼ cup lemon juice

• 3 garlic cloves (minced)

• ½ tsp oregano

Steps to Make (Lemon Garlic Butter Chicken)**

• Add chicken, lemon juice, garlic, butter, and oregano to crockpot.

• Cook on low for 7 hours or high for 4 hours.

Nutritional Information (Per Serving): 400 calories, 36g protein, 16g fat, 9g carbs.

Lemon Herb Chicken with Potatoes

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A complete one-pot meal — tender chicken, soft potatoes, and lemony herbs make a perfect comfort dinner.
Ingredients:

• 2 lbs chicken breasts

• 4 small potatoes (quartered)

• ¼ cup lemon juice

• 1 tsp rosemary

• ½ cup broth

Steps to Make (Lemon Herb Chicken with Potatoes)**

• Add chicken, potatoes, lemon juice, and herbs to crockpot.

• Cook 6–7 hours on low.

Nutritional Information (Per Serving): 410 calories, 39g protein, 10g fat, 30g carbs.

Lemon Herb Chicken with Asparagus

Light and refreshing — the perfect springtime meal with tender asparagus and fresh citrus flavor.
Ingredients:

• 2 lbs chicken breasts

• 1 bunch asparagus (trimmed)

• ¼ cup lemon juice

• 1 tsp thyme

• ½ cup broth

Steps to Make (Lemon Herb Chicken with Asparagus)**

• Add chicken, lemon juice, thyme, and broth to crockpot.

• Cook 6 hours on low.

• Add asparagus during the last 30 minutes.

Nutritional Information (Per Serving): 350 calories, 38g protein, 8g fat, 12g carbs.

Honey Lemon Herb Chicken

A sweet and tangy blend with honey and herbs that caramelize beautifully in the slow cooker.
Ingredients:

• 2 lbs chicken breasts

• ¼ cup honey

• ¼ cup lemon juice

• 1 tsp thyme

• ½ cup broth

Steps to Make (Honey Lemon Herb Chicken)**

• Add chicken, lemon juice, honey, herbs, and broth to crockpot.

• Cook 6–7 hours on low.

Nutritional Information (Per Serving): 375 calories, 36g protein, 9g fat, 15g carbs.

Lemon Herb Chicken with Green Beans

A healthy, veggie-packed meal that’s light, flavorful, and easy to make any night of the week.
Ingredients:

• 2 lbs chicken breasts

• 1 cup green beans

• ¼ cup lemon juice

• 1 tsp rosemary

• ½ cup broth

Steps to Make (Lemon Herb Chicken with Green Beans)**

• Add chicken, lemon juice, rosemary, and broth to crockpot.

• Cook on low for 6 hours.

• Add green beans during the last 30 minutes.

Nutritional Information (Per Serving): 340 calories, 37g protein, 7g fat, 11g carbs.

Lemon Herb Chicken with Broccoli

 

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A bright, healthy classic that pairs perfectly with rice, pasta, or roasted veggies.
Ingredients:

• 2 lbs chicken breasts

• 2 cups broccoli florets

• ¼ cup lemon juice

• 1 tsp oregano

• ½ cup broth

Steps to Make (Lemon Herb Chicken with Broccoli)**

• Add chicken, lemon juice, oregano, and broth to crockpot.

• Cook 6 hours on low.

• Add broccoli during the final 30 minutes.

Nutritional Information (Per Serving): 355 calories, 36g protein, 8g fat, 13g carbs.

Garlic Lemon Herb Chicken

Full of fresh garlic flavor and a hint of citrus — simple, bold, and delicious.
Ingredients:

• 2 lbs chicken breasts

• 4 garlic cloves (minced)

• ¼ cup lemon juice

• 1 tsp thyme

• ½ cup broth

Steps to Make (Garlic Lemon Herb Chicken)**

• Add all ingredients to crockpot.

• Cook on low 7 hours or high 3½ hours.

Nutritional Information (Per Serving): 330 calories, 37g protein, 6g fat, 10g carbs.

Lemon Herb Chicken with Spinach

 

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A nutrient-packed recipe that’s light and flavorful — perfect for a healthy, comforting dinner.
Ingredients:

• 2 lbs chicken breasts

• 2 cups spinach

• ¼ cup lemon juice

• 1 tsp basil

• ½ cup broth

Steps to Make (Lemon Herb Chicken with Spinach)**

• Add chicken, lemon juice, and broth to crockpot.

• Cook 6–7 hours on low.

• Stir in spinach near the end.

Nutritional Information (Per Serving): 345 calories, 36g protein, 7g fat, 12g carbs.

Lemon Dill Chicken

A fresh and zesty dish with a bright dill-lemon flavor that pairs beautifully with fish or grains.
Ingredients:

• 2 lbs chicken breasts

• ¼ cup lemon juice

• 1 tsp dill

• ½ cup broth

• 2 garlic cloves

Steps to Make (Lemon Dill Chicken)**

• Add all ingredients to crockpot.

• Cook 6 hours on low.

Nutritional Information (Per Serving): 340 calories, 38g protein, 8g fat, 11g carbs.

Lemon Herb Chicken and Rice

A cozy one-pot comfort meal with tender chicken, fluffy rice, and lemony herb flavor in every bite.
Ingredients:

• 2 lbs chicken breasts

• 1 cup rice

• ¼ cup lemon juice

• ½ tsp thyme

• 2 cups broth

Steps to Make (Lemon Herb Chicken and Rice)**

• Add chicken, rice, lemon juice, and broth to crockpot.

• Cook on low for 7 hours.

Nutritional Information (Per Serving): 420 calories, 36g protein, 7g fat, 38g carbs.

Lemon Rosemary Chicken

Elegant and aromatic — perfect for a simple dinner that tastes gourmet.
Ingredients:

• 2 lbs chicken breasts

• ¼ cup lemon juice

• 2 sprigs rosemary

• ½ cup broth

• 2 garlic cloves

Steps to Make (Lemon Rosemary Chicken)**

• Add chicken, lemon, garlic, rosemary, and broth to crockpot.

• Cook on low 6–7 hours.

Nutritional Information (Per Serving): 330 calories, 35g protein, 6g fat, 10g carbs.

Lemon Thyme Chicken

Light, herby, and fragrant — the perfect simple weeknight meal.
Ingredients:

• 2 lbs chicken breasts

• ¼ cup lemon juice

• 1 tsp thyme

• ½ cup broth

• 2 cloves garlic

Steps to Make (Lemon Thyme Chicken)**

• Add chicken, lemon, thyme, and garlic to crockpot.

• Cook 6 hours on low.

Nutritional Information (Per Serving): 335 calories, 36g protein, 7g fat, 10g carbs.

Lemon Basil Chicken

Fresh and aromatic with a burst of basil that gives this dish a summery feel.
Ingredients:

• 2 lbs chicken breasts

• ¼ cup lemon juice

• 1 tsp basil

• ½ cup broth

• 1 garlic clove

Steps to Make (Lemon Basil Chicken)**

• Combine all ingredients in crockpot.

• Cook 6 hours on low.

Nutritional Information (Per Serving): 340 calories, 36g protein, 7g fat, 11g carbs.

Lemon Herb Chicken with Carrots and Celery

A cozy and simple meal that tastes like home with fresh veggies and zesty herbs.
Ingredients:

• 2 lbs chicken breasts

• 1 cup carrots

• 1 cup celery

• ¼ cup lemon juice

• ½ cup broth

Steps to Make (Lemon Herb Chicken with Carrots and Celery)**

• Add chicken, vegetables, lemon juice, and broth to crockpot.

• Cook 7 hours on low.

Nutritional Information (Per Serving): 360 calories, 37g protein, 8g fat, 13g carbs.

Lemon Herb Chicken with Mushrooms

Earthy mushrooms and citrusy sauce make a comforting combination.
Ingredients:

• 2 lbs chicken breasts

• 1 cup mushrooms (sliced)

• ¼ cup lemon juice

• 1 tsp thyme

• ½ cup broth

Steps to Make (Lemon Herb Chicken with Mushrooms)**

• Add chicken, mushrooms, lemon juice, and broth to crockpot.

• Cook on low for 6–7 hours.

Nutritional Information (Per Serving): 365 calories, 36g protein, 8g fat, 12g carbs.

Lemon Herb Chicken with Zucchini

A fresh and light version loaded with tender zucchini and bright lemon flavor.
Ingredients:

• 2 lbs chicken breasts

• 1 cup zucchini (sliced)

• ¼ cup lemon juice

• ½ cup broth

• 1 tsp oregano

Steps to Make (Lemon Herb Chicken with Zucchini)**

• Add chicken, zucchini, lemon juice, and broth to crockpot.

• Cook 6 hours on low.

Nutritional Information (Per Serving): 345 calories, 37g protein, 7g fat, 11g carbs.

Lemon Herb Chicken with Cauliflower

Low-carb and flavorful — a healthy version with a light, citrusy twist.
Ingredients:

• 2 lbs chicken breasts

• 2 cups cauliflower florets

• ¼ cup lemon juice

• ½ cup broth

• 1 tsp parsley

Steps to Make (Lemon Herb Chicken with Cauliflower)**

• Add chicken, cauliflower, lemon juice, and broth to crockpot.

• Cook on low 6 hours.

Nutritional Information (Per Serving): 325 calories, 36g protein, 6g fat, 10g carbs.

Lemon Pepper Chicken

Zesty, tangy, and full of bold peppery flavor — a crowd favorite with minimal effort.
Ingredients:

• 2 lbs chicken breasts

• ¼ cup lemon juice

• 1 tsp black pepper

• ½ cup broth

• 1 garlic clove

Steps to Make (Lemon Pepper Chicken)**

• Combine ingredients in crockpot.

• Cook 6 hours on low or 3½ hours on high.

Nutritional Information (Per Serving): 340 calories, 37g protein, 7g fat, 11g carbs.

Lemon Herb Chicken with Rice and Peas

A wholesome one-pot meal with tender chicken, fluffy rice, and sweet peas.
Ingredients:

• 2 lbs chicken breasts

• 1 cup rice

• 1 cup peas

• ¼ cup lemon juice

• 2 cups broth

Steps to Make (Lemon Herb Chicken with Rice and Peas)**

• Add chicken, rice, peas, lemon juice, and broth to crockpot.

• Cook 7 hours on low.

Nutritional Information (Per Serving): 420 calories, 37g protein, 8g fat, 39g carbs.
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

FAQ

Can I use chicken thighs instead of chicken breasts?

Yes! Chicken thighs work wonderfully in this recipe. They stay juicy and flavorful even after hours in the crockpot.

Should I use fresh or dried herbs?

Both work great! Fresh herbs give a brighter flavor, while dried herbs add a deeper, earthy taste. Adjust quantities — use 1 tsp dried for every 1 tbsp fresh.

Can I use bottled lemon juice?

You can, but fresh lemon juice gives the best flavor. It adds a cleaner, zesty brightness that bottled juice can’t match.

How long should I cook Lemon Herb Chicken in the crockpot?

Cook on low for 6–7 hours or high for 3–4 hours until the chicken is tender and fully cooked.

Can I add vegetables to this recipe?

Absolutely! Add potatoes, carrots, zucchini, asparagus, broccoli, or green beans for a complete meal. Add firm veggies early and soft ones near the end.

How can I make the sauce creamy?

Stir in a splash of heavy cream, cream cheese, or Greek yogurt during the last 20 minutes for a creamy lemon sauce.

Can I use frozen chicken?

Yes, but increase the cook time by 1–2 hours and ensure the internal temperature reaches 165°F (74°C) before serving.