19+ Comforting Crockpot Savory Beef and Barley Soup

This Crockpot Savory Beef and Barley Soup has become one of my favorite cozy meals to make when I want something hearty, comforting, and incredibly easy. I love how the slow cooker transforms simple ingredients into a rich, flavorful soup that tastes like it simmered on the stove all day.

The tender beef, nutty barley, and wholesome veggies come together in the most delicious way, creating a bowl that feels both nourishing and satisfying. It’s the kind of recipe that fills the kitchen with the best aroma and makes you excited for dinner long before it’s ready. What I enjoy most is that everything goes right into the crockpot—no fuss, no complicated steps—just effortless cooking with delicious results.

Whether I’m meal prepping for the week or craving a warm, filling dinner, this soup always hits the spot and feels like true comfort in a bowl.

Crockpot Savory Beef and Barley Soup

Savory Beef & Mushroom Barley Soup

Source: Pinterest

This version brings earthy mushroom flavor that pairs perfectly with tender beef. It’s cozy, hearty, and full of depth.
Ingredients:

• Beef

• Barley

• Mushrooms

• Carrots

• Broth

Steps to Make Savory Beef & Mushroom Barley Soup

• Add beef, barley, mushrooms, and veggies to crockpot

• Pour in broth

• Cook until beef and barley are tender

Nutritional Information (Per Serving):

• approx. 390 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Savory Beef & Vegetable Barley Soup

Source: Pinterest

Packed with colorful veggies, this version is warm, nourishing, and perfect for busy weeknights.
Ingredients:

• Beef

• Barley

• Carrots

• Celery

• Broth

Steps to Make Savory Beef & Vegetable Barley Soup

• Add all ingredients to crockpot

• Cook until beef is soft

• Stir and serve warm

Nutritional Information (Per Serving):

• approx. 360 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Tomato Beef & Barley Soup

Tomatoes add brightness and a hint of tanginess to the rich broth, making every spoonful comforting.
Ingredients:

• Beef

• Barley

• Diced tomatoes

• Garlic

• Broth

Steps to Make Tomato Beef & Barley Soup

• Add beef, barley, and tomatoes to crockpot

• Cover with broth

• Simmer until tender

Nutritional Information (Per Serving):

• approx. 380 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Spinach Stew

Source: Pinterest

Spinach adds color and nutrients while blending seamlessly into the savory broth.
Ingredients:

• Beef

• Barley

• Spinach

• Onion

• Broth

Steps to Make Beef, Barley & Spinach Stew

• Cook beef and barley with broth

• Add spinach near the end

• Stir until wilted

Nutritional Information (Per Serving):

• approx. 350 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Potato Soup

Potatoes bring hearty comfort, making the stew extra filling and satisfying.
Ingredients:

• Beef

• Barley

• Potatoes

• Carrots

• Broth

Steps to Make Beef,Barley & Potato Soup

• Add beef, barley, and veggies

• Pour in broth

• Cook until everything is tender

Nutritional Information (Per Serving):

• approx. 410 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Corn Soup

Sweet corn adds a bright pop of flavor that complements the savory broth beautifully.
Ingredients:

• Beef

• Barley

• Corn

• Onion

• Broth

Steps to Make Beef, Barley & Corn Soup

• Add all ingredients to crockpot

• Cook on low until tender

• Stir well before serving

Nutritional Information (Per Serving):

• approx. 360 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Cabbage Soup

 

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Cabbage adds a rustic touch and enhances the depth of the comforting broth.
Ingredients:

• Beef

• Barley

• Cabbage

• Garlic

• Broth

Steps to Make Beef, Barley & Cabbage Soup

• Add beef, barley, and cabbage

• Pour in broth

• Simmer until soft

Nutritional Information (Per Serving):

• approx. 340 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Herb Beef & Barley Stew

 

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Fresh herbs add fragrance and flavor, making this version taste like a cozy, classic home-style stew.
Ingredients:

• Beef

• Barley

• Rosemary

• Thyme

• Broth

Steps to Make Herb Beef & Barley Stew

• Add beef, barley, herbs, and broth

• Cook until tender

• Adjust seasoning

Nutritional Information (Per Serving):

• approx. 370 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Savory Beef & Barley Lentil Blend

Lentils add extra protein and creaminess, making this stew hearty and nourishing.
Ingredients:

• Beef

• Barley

• Lentils

• Carrots

• Broth

Steps to Make Savory Beef & Barley Lentil Blend

• Add beef, barley, lentils, and veggies

• Pour in broth

• Cook until everything is soft

Nutritional Information (Per Serving):

• approx. 420 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Green Bean Soup

Green beans give a crisp-tender texture that pairs well with the comforting beef broth.
Ingredients:

• Beef

• Barley

• Green beans

• Onion

• Broth

Steps to Make Beef, Barley & Green Bean Soup

• Add all ingredients to crockpot

• Cook until beef and barley are done

• Stir and serve hot

Nutritional Information (Per Serving):

• approx. 350 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Zucchini Soup

Zucchini adds a soft, fresh texture that blends beautifully with the savory beef broth.
Ingredients:

• Beef

• Barley

• Zucchini

• Garlic

• Broth

Steps to Make Beef, Barley & Zucchini Soup

• Add beef, barley, zucchini, and garlic

• Pour in broth

• Cook until tender

Nutritional Information (Per Serving):

• approx. 340 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Pea Soup

Sweet peas add a pop of color and flavor, making this version light yet comforting.
Ingredients:

• Beef

• Barley

• Peas

• Onion

• Broth

Steps to Make Beef, Barley & Pea Soup

• Add beef, barley, and veggies

• Pour in broth

• Cook until peas and barley soften

Nutritional Information (Per Serving):

• approx. 330 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Celery Root Soup

Celery root adds earthy richness and a creamy texture that pairs perfectly with tender beef.
Ingredients:

• Beef

• Barley

• Celery root

• Carrots

• Broth

Steps to Make Beef, Barley & Celery Root Soup

• Add all ingredients to crockpot

• Add broth

• Cook until celery root softens

Nutritional Information (Per Serving):

• approx. 360 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Sweet Potato Soup

Sweet potatoes add natural sweetness and warmth, making the soup extra cozy and nourishing.
Ingredients:

• Beef

• Barley

• Sweet potatoes

• Onion

• Broth

Steps to Make Beef, Barley & Sweet Potato Soup

• Add beef, barley, and sweet potatoes

• Pour in broth

• Cook until tender

Nutritional Information (Per Serving):

• approx. 390 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Kale Soup

Kale adds heartiness and extra nutrition, blending well with the savory broth.
Ingredients:

• Beef

• Barley

• Kale

• Garlic

• Broth

Steps to Make Beef, Barley & Kale Soup

• Add beef, barley, and broth

• Cook until tender

• Stir in kale near the end

Nutritional Information (Per Serving):

• approx. 350 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Bell Pepper Soup

Bell peppers add sweetness and color, making this soup vibrant and flavorful.
Ingredients:

• Beef

• Barley

• Bell peppers

• Onion

• Broth

Steps to Make Beef, Barley & Bell Pepper Soup

• Add beef, barley, and vegetables

• Pour broth over

• Cook until tender

Nutritional Information (Per Serving):

• approx. 360 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Beans Soup

A protein-rich, hearty version that’s filling and incredibly satisfying.
Ingredients:

• Beef

• Barley

• Beans

• Onion

• Broth

Steps to Make Beef, Barley & Beans Soup

• Add beef, barley, beans, and veggies

• Add broth

• Cook until beans soften

Nutritional Information (Per Serving):

• approx. 420 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Pumpkin Soup

Pumpkin adds creaminess and a hint of sweetness that pairs beautifully with beef and barley.
Ingredients:

• Beef

• Barley

• Pumpkin puree

• Garlic

• Broth

Steps to Make Beef, Barley & Pumpkin Soup

• Add beef, barley, and pumpkin

• Pour in broth

• Cook until flavors blend

Nutritional Information (Per Serving):

• approx. 380 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Leek Soup

Leeks bring a mild, delicate flavor that makes the soup feel extra comforting and aromatic.
Ingredients:

• Beef

• Barley

• Leeks

• Carrots

• Broth

Steps to Make Beef, Barley & Leek Soup

• Add beef, barley, and sliced leeks

• Cover with broth

• Cook until tender

Nutritional Information (Per Serving):

• approx. 350 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Beef, Barley & Herb Tomato Stew

A rich stew with hearty barley, tender beef, and an herby tomato broth.
Ingredients:

• Beef

• Barley

• Tomatoes

• Herbs

• Broth

Steps to Make Beef, Barley & Herb Tomato Stew

• Add beef, barley, herbs, and tomatoes

• Pour in broth

• Cook until thick and savory

Nutritional Information (Per Serving):

• approx. 390 calories
  A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

FAQ

What cut of beef works best for beef and barley soup?

Chuck roast is the most popular because it becomes tender and flavorful as it slow-cooks, but stew meat also works well.

Should I brown the beef before adding it to the crockpot?

It’s optional. Browning adds deeper flavor, but the soup will still taste delicious if you skip this step.

Can I use quick-cooking barley instead of pearl barley?

Yes, but add it closer to the end of cooking so it doesn’t get mushy. Pearl barley holds up best in long cook times.

How long should this soup cook in the crockpot?

Typically 6–8 hours on low or 4–5 hours on high, depending on your slow cooker and beef thickness.

Can I make the soup thicker?

Yes! Add more barley, mash some of the cooked vegetables, or reduce the broth slightly toward the end.