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Easy Keto Cheeseburger Casserole Recipe [Homemade]

The Keto Cheeseburger Casserole combines seasoned ground beef with a creamy egg mixture and melted cheese, creating a deliciously satisfying dish that’s both low-carb and high in flavor. The ground beef is browned and layered in a baking dish, topped with a mixture of whisked eggs, heavy cream, and spices. A generous amount of shredded cheese is sprinkled on top before baking until golden and bubbly. This casserole is perfect for keto enthusiasts looking for a comforting and hearty meal that’s easy to prepare and enjoyable for the whole family.

This Keto Cheeseburger Casserole recipe is designed to fit well within a ketogenic diet plan. The ketogenic diet emphasizes high-fat, moderate-protein, and low-carbohydrate foods to encourage the body to enter a state of ketosis, where it burns fat for energy instead of carbohydrates. This casserole aligns with keto principles by using ingredients like lean ground beef, eggs, heavy cream, and cheese while minimizing carbs and sugars. It provides a satisfying and flavorful option for those following a keto lifestyle without sacrificing taste or indulgence.

Keto Cheeseburger Casserole Recipe

Keto Cheeseburger Casserole Recipe

Ingredients

1. Ground beef:

  • 1 pound (about 450 grams) of lean ground beef (you can adjust the amount based on your preference)

2. Cheese:

  • 2 cups of shredded cheese (choose keto-friendly options like cheddar, mozzarella, or a blend)

3. Eggs:

  • 4 large eggs (ensure they are fresh for best results)

4. Heavy cream:

  • 1 cup of heavy cream (you can also use a keto-friendly milk alternative like almond milk or coconut cream)

5. Spices and seasonings (salt, pepper, garlic powder, etc.):

  • 1 teaspoon of salt (adjust to taste)
  • 1 teaspoon of black pepper (freshly ground is recommended)
  • 1 teaspoon of garlic powder (you can also use minced garlic for added flavor)
  • Additional optional spices like onion powder, paprika, or dried herbs can be added according to your taste preferences

6. Optional keto-friendly vegetables like spinach or mushrooms:

  • 1/2 cup of chopped keto-friendly vegetables such as spinach, mushrooms, bell peppers, or onions (these add flavor, texture, and nutrients to the casserole)

These ingredients can be customized based on your dietary needs and flavor preferences, making the Keto Cheeseburger Casserole a versatile and delicious dish.

Instructions

1. Preparing the ground beef:

  1. Heat a skillet over medium heat and add the ground beef.
  2. Break up the beef with a spatula and cook until it’s browned and no longer pink, usually about 8-10 minutes.
  3. Once cooked, carefully drain excess fat from the skillet using a spoon or a paper towel. Set aside.

Preparing The Ground Beef

2. Mixing the casserole base:

  1. In a mixing bowl, crack the eggs and add the heavy cream.
  2. Whisk the eggs and cream together until well combined and slightly frothy.
  3. Add the salt, pepper, garlic powder, and any other desired spices to the egg mixture. Whisk again to evenly distribute the seasonings.

Mixing The Casserole Base

3. Assembling the casserole:

  1. Preheat your oven to the specified temperature (usually around 350°F or 175°C).
  2. Grease a baking dish with cooking spray or butter to prevent sticking.
  3. Spread the cooked ground beef evenly in the bottom of the baking dish to create the first layer.
  4. Pour the egg mixture over the ground beef, ensuring it covers the beef evenly.
  5. Sprinkle the shredded cheese on top of the casserole, covering the entire surface.

Assembling The Casserole

4. Baking the casserole:

  1. Place the baking dish in the preheated oven.
  2. Bake the casserole until it’s golden brown on top and bubbly around the edges, typically about 25-30 minutes.
  3. Once done, remove the casserole from the oven and let it rest for a few minutes before serving to allow the flavors to meld together.
  4. Serving with Keto-friendly sides like a salad or roasted vegetables.

Baking The Casserole

Enjoy your delicious Keto Cheeseburger Casserole straight from the oven!

The instructions for making Keto Cheeseburger Casserole are straightforward and easy to follow. Browning the ground beef adds a savory base, while whisking eggs with heavy cream creates a rich and creamy mixture. Layering these components in a baking dish and topping with cheese ensures every bite is packed with flavor. Baking the casserole until golden and bubbly melts the cheese and blends the ingredients together perfectly. With simple steps and minimal prep, this recipe is a delicious and satisfying option for anyone following a Keto diet.

Keto Cheeseburger Casserole

The Keto Cheeseburger Casserole is a delightful twist on the classic cheeseburger, tailored specifically for those following a ketogenic diet. This hearty dish combines the savory flavors of seasoned ground beef with a creamy egg and heavy cream mixture, all topped with a generous layer of melted cheese. What makes this casserole Keto-friendly is its low-carbohydrate content, as it avoids traditional burger ingredients like buns and high-sugar condiments.

Keto Cheeseburger Casserole Nutrition Info

Here’s a nutrition table for the Keto Cheeseburger Casserole, based on the ingredients and approximate serving size:

Nutrient Amount per Serving (1/6 of casserole)
Calories ~463 calories
Total Fat ~36g
– Saturated Fat ~20g
Cholesterol ~282mg
Sodium ~629mg
Total Carbohydrates ~3g
– Dietary Fiber ~0g
– Sugars ~1g
Protein ~30g

Please note that these values are approximate and can vary based on the specific ingredients and portion sizes used. It’s always a good idea to check the nutrition labels on individual products for more precise information.

Here’s a consolidated nutrition table for the Keto Cheeseburger Casserole, including each ingredient used:

IngredientServing SizeCaloriesProteinFatSaturated FatCholesterolSodiumCarbohydratesFiberSugar
Ground Beef1 pound90080g60g25g300mg300mg0g0g0g
Cheese (Shredded)2 cups80050g60g35g200mg1000mg8g0g2g
Eggs4 large28024g20g6g800mg280mg2g0g1g
Heavy Cream1 cup8006g88g55g330mg90mg7g0g7g
Spices and SeasoningsNegligibleNegligibleNegligibleNegligibleNegligibleNegligibleNegligibleNegligibleNegligibleNegligible
Optional Keto-Friendly VegetablesVariesVariesVariesVariesVariesVariesVariesVariesVariesVaries

Please note that the nutritional values are approximate and can vary based on specific brands, cuts, and preparation methods. Adjustments may be needed based on the exact ingredients and quantities used in your recipe.

Tips for Best Results 🍽

Here are some tips to ensure the best results when making Keto Cheeseburger Casserole:

  1. Use Lean Ground Beef: Opt for lean ground beef to reduce the fat content of the casserole. This helps keep the dish lighter and healthier.
  2. Drain Excess Fat: After browning the ground beef, drain any excess fat using a spoon or paper towels. This prevents the casserole from becoming too greasy.
  3. Season Generously: Season the ground beef and egg mixture generously with spices like salt, pepper, garlic powder, and any other preferred seasonings. This enhances the flavor of the casserole.
  4. Choose Quality Cheese: Use high-quality shredded cheese for the best flavor and texture. Cheddar, mozzarella, or a blend of cheeses work well in this recipe.
  5. Customize with Vegetables: Add keto-friendly vegetables like spinach, mushrooms, or bell peppers for added nutrients and flavor. Ensure these vegetables are cooked before adding them to the casserole.
  6. Preheat the Oven: Always preheat your oven before baking the casserole. This ensures even cooking and helps achieve a golden, bubbly top.
  7. Let it Rest: Allow the casserole to rest for a few minutes after baking. This allows the flavors to meld together and makes it easier to slice and serve.
  8. Serve with Keto-Friendly Sides: Accompany the casserole with keto-friendly sides like a fresh salad, steamed vegetables, or cauliflower rice for a complete and satisfying meal.

By following these tips, you’ll create a delicious and satisfying Keto Cheeseburger Casserole that’s perfect for a hearty family dinner or meal prep option.

Keto Cheeseburger Casserole Recipe

Keto Cheeseburger Casserole Recipe

This Keto Cheeseburger Casserole recipe offers a flavorful twist on a classic favorite while remaining low-carb and Keto-friendly. It combines seasoned ground beef with a rich egg and cream mixture, topped with melted cheese for a satisfyingly cheesy finish. The recipe is easy to make and customizable with your favorite Keto-friendly ingredients like vegetables or bacon. Serve it alongside a fresh salad or roasted vegetables for a complete and delicious meal that fits well within a Keto lifestyle.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Main Course
Cuisine American
Servings 6 People
Calories 463 kcal

Equipment

  • Skillet: For browning the ground beef.
  • Mixing bowl To whisk together the eggs, heavy cream, and seasonings.
  • Baking dish For assembling and baking the casserole.
  • Oven To bake the casserole until golden and bubbly.
  • Knife and Cutting Board For chopping any optional ingredients like vegetables.
  • Measuring cups and spoons To measure out the ingredients accurately.
  • Optional
  • Whisk If you prefer using a whisk instead of a fork for mixing the egg mixture.
  • Spatula For stirring the ground beef while browning and for serving the casserole.
  • Cooking Spray or Butter: To grease the baking dish, preventing sticking.

Ingredients
  

  • 1 Pound (450g) Ground Beef
  • 4 Large Eggs
  • 1 Cup Heavy Cream
  • 2 Cups Shredded Cheese (cheddar, mozzarella, or a blend)
  • 1 Teaspoon Salt
  • 1 Teaspoon Black Pepper
  • 1 Teaspoon Garlic Powder

Optional

  • 1/2 Cup Chopped Keto-Friendly Vegetables (spinach, mushrooms, bell peppers, etc.)
  • 1/4 Cup Cooked and Crumbled Bacon Bits

Instructions
 

  • Preparing the ground beef
  • Brown the ground beef in a skillet.
  • Drain excess fat.
  • Mixing the casserole base
  • Whisk eggs and heavy cream in a bowl.
  • Add spices and seasonings.
  • Assembling the casserole
  • Layer the cooked ground beef in a baking dish.
  • Pour the egg mixture over the beef.
  • Sprinkle cheese on top.
  • Baking the casserole
  • Preheat the oven.
  • Bake until golden and bubbly.

Notes

Here are some important notes for making the Keto Cheeseburger Casserole:
  1. Choose Lean Ground Beef: Opt for lean ground beef to reduce the fat content of the dish. You can also drain excess fat after browning the beef for a lighter casserole.
  2. Adjust Seasonings: Feel free to adjust the spices and seasonings to suit your taste preferences. Add more or less salt, pepper, and garlic powder as desired.
  3. Add Keto-Friendly Vegetables: Incorporate keto-friendly vegetables like spinach, mushrooms, or bell peppers for added flavor, texture, and nutrients. Ensure these vegetables are cooked or sautéed before adding them to the casserole.
  4. Use Quality Cheese: Choose high-quality shredded cheese for the best flavor and texture. Cheddar, mozzarella, or a blend of cheeses work well in this recipe.
  5. Check Baking Time: Keep an eye on the casserole while baking to prevent overcooking. It should be golden and bubbly when done.
  6. Let it Rest: Allow the casserole to rest for a few minutes after baking before serving. This helps the flavors meld together and makes it easier to slice and serve.
  7. Store and Reheat: Store any leftovers in an airtight container in the refrigerator. Reheat individual servings in the microwave or oven until heated through.
  8. Serve with Keto-Friendly Sides: Accompany the casserole with keto-friendly sides like a fresh salad, steamed vegetables, or cauliflower rice for a complete and satisfying meal.
 
Keyword Keto Cheeseburger Casserole

Delicious Topping Ideas

Here are some delicious topping ideas to elevate your Keto Cheeseburger Casserole:

1. Fresh Herbs:

Sprinkle chopped fresh herbs like parsley, cilantro, or chives on top of the casserole just before serving. This adds a pop of color and freshness.

2. Diced Tomatoes:

Add a burst of freshness with diced tomatoes on top. You can use fresh tomatoes or drained canned diced tomatoes.

3. Avocado Slices:

Creamy avocado slices add a rich and satisfying element to the casserole. Arrange them on top or serve them on the side.

4. Sour Cream:

A dollop of sour cream on each serving adds a creamy and tangy contrast to the savory casserole.

5. Sliced Jalapeños:

For a spicy kick, add sliced jalapeños on top. You can use fresh or pickled jalapeños, depending on your preference.

6. Crumbled Bacon:

For extra flavor and crunch, sprinkle crumbled bacon bits over the casserole before serving. This adds a smoky, savory element.

7. Sliced Olives:

Add briny and salty notes with sliced black or green olives. Scatter them over the casserole for a burst of flavor.

8. Hot Sauce or Keto-Friendly BBQ Sauce:

Drizzle some hot sauce or a keto-friendly BBQ sauce over the casserole for added zing and depth of flavor.

9. Crushed Pork Rinds:

For a crispy topping, crush some pork rinds and sprinkle them over the casserole before baking. This adds a crunchy texture and complements the cheesy goodness.

10. Grated Parmesan Cheese:

Finish the casserole with a sprinkle of grated Parmesan cheese for an extra layer of cheesy goodness.

Feel free to mix and match these topping ideas or create your own combinations to suit your taste preferences. These toppings add texture, flavor, and visual appeal to your Keto Cheeseburger Casserole, making it a delightful and satisfying meal.

FAQ

Is Keto Cheeseburger Casserole suitable for meal prep?

Yes, Keto Cheeseburger Casserole is an excellent option for meal prep. It’s a versatile dish that can be prepared ahead of time and stored for convenient meals throughout the week. Here are some reasons why it’s great for meal prep:

  1. Efficient Preparation: You can prepare the casserole in advance, saving time on busy weekdays or when you need quick meals.
  2. Portion Control: By dividing the casserole into individual servings, you can easily control portion sizes, which is beneficial for those following a keto diet or watching their calorie intake.
  3. Easy Reheating: Simply reheat individual portions in the microwave or oven until heated through. This makes it convenient for lunch or dinner on-the-go.
  4. Versatility: Keto Cheeseburger Casserole pairs well with various side dishes such as salads, steamed vegetables, or cauliflower rice, allowing you to create balanced and satisfying meals.
  5. Freezer-Friendly: If you’re meal prepping for the long term, Keto Cheeseburger Casserole can be frozen in portioned containers. Thaw overnight in the refrigerator before reheating.

Overall, Keto Cheeseburger Casserole’s meal prep suitability makes it a practical and delicious option for those looking to maintain a keto-friendly diet while enjoying convenient and flavorful meals.

How long does Keto Cheeseburger Casserole last in the refrigerator?

Keto Cheeseburger Casserole can typically last in the refrigerator for about 3 to 4 days when stored properly. It’s important to keep it in an airtight container or cover it tightly with plastic wrap or aluminum foil to maintain freshness and prevent the casserole from drying out or absorbing odors from other foods in the fridge.

After preparing the casserole, allow it to cool completely before storing it in the refrigerator. When reheating leftovers, ensure they are heated thoroughly to an internal temperature of 165°F (74°C) for food safety.

If you don’t plan to consume the entire casserole within the recommended timeframe, consider freezing individual portions for longer storage. This helps maintain the quality of the dish and extends its shelf life.

What is the best way to reheat leftover Keto Cheeseburger Casserole?

The best way to reheat leftover Keto Cheeseburger Casserole depends on your preference for texture and convenience. Here are a few methods you can use:

  1. Microwave: This is the quickest and most convenient method. Place a serving of the casserole on a microwave-safe plate and cover it loosely with a microwave-safe lid or paper towel to prevent splatters. Heat on high for 1-2 minutes or until heated through, stirring halfway through for even heating.
  2. Oven: For a crispier texture, preheat your oven to 350°F (175°C). Place the leftover casserole in an oven-safe dish and cover it with aluminum foil to prevent drying out. Bake for about 15-20 minutes or until heated thoroughly.
  3. Skillet: Reheat individual portions in a skillet on the stovetop for a slightly crispier texture. Heat the skillet over medium heat, add a bit of oil or butter, and add the casserole. Stir occasionally until heated through.
  4. Air Fryer: If you have an air fryer, you can use it to reheat the casserole for a crispy finish. Place the casserole in the air fryer basket and heat at 350°F (175°C) for about 5-10 minutes or until heated to your liking.

Whichever method you choose, ensure that the casserole is heated thoroughly to an internal temperature of 165°F (74°C) for food safety. Stirring occasionally during reheating can also help distribute the heat evenly and prevent hot spots.

Can I freeze Keto Cheeseburger Casserole?

Yes, you can freeze Keto Cheeseburger Casserole for longer storage. Freezing is a great option if you want to prepare the casserole ahead of time or if you have leftovers that you want to preserve for future meals. Here’s how to freeze the casserole properly:

  1. Allow the Casserole to Cool: After baking and before freezing, allow the casserole to cool completely at room temperature. This helps prevent condensation inside the storage container.
  2. Portion into Individual Servings: Divide the cooled casserole into individual portions using freezer-safe containers or resealable freezer bags. This makes it easier to thaw and reheat only the amount you need.
  3. Wrap and Seal: For containers, cover them tightly with a lid or wrap the dish with plastic wrap before sealing with foil. For freezer bags, press out excess air and seal them securely.
  4. Label and Date: Use a permanent marker to label each container or bag with the name of the dish and the date it was frozen. This helps you keep track of storage times.
  5. Freeze: Place the labeled containers or bags in the freezer, ensuring they are stored flat to maximize space and prevent spills.

Keto Cheeseburger Casserole can typically be frozen for up to 2-3 months without significant loss of quality. When you’re ready to enjoy the frozen casserole, thaw it overnight in the refrigerator before reheating using your preferred method, such as in the microwave, oven, or stovetop. Reheating thoroughly to an internal temperature of 165°F (74°C) is recommended for food safety.

Is Keto Cheeseburger Casserole suitable for meal prep?

Yes, Keto Cheeseburger Casserole is an excellent option for meal prep. It can be prepared ahead of time and portioned into individual servings, making it convenient for quick and easy meals throughout the week. Here are some tips for meal prepping Keto Cheeseburger Casserole:

  1. Prepare in Bulk: Make a larger batch of the casserole to ensure you have enough servings for your meal prep needs.
  2. Portion into Containers: Once the casserole is cooked and cooled slightly, divide it into individual meal prep containers. This makes it easy to grab a serving and go.
  3. Refrigerate or Freeze: Store the portioned casserole in the refrigerator for up to 3-4 days. For longer storage, freeze the portions in freezer-safe containers or bags. Label each container with the date for easy tracking.
  4. Reheat Before Serving: When ready to eat, simply reheat the casserole in the microwave until heated through. If frozen, thaw overnight in the refrigerator before reheating.
  5. Add Fresh Toppings: Consider adding fresh toppings like chopped herbs, diced tomatoes, avocado slices, or a dollop of sour cream before serving to enhance the flavors and textures.

By meal prepping Keto Cheeseburger Casserole, you can save time and ensure you have a delicious and satisfying Keto-friendly meal ready whenever you need it.

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