Ninja Creami Vanilla Ice Cream Recipes you’re in for a treat! Homemade ice cream has taken the internet by storm, and there’s something incredibly satisfying about creating your own frozen delights from scratch. Among all the flavors, vanilla stands out as a timeless classic—subtle yet incredibly versatile, making it the perfect canvas for endless creative combinations. The Ninja Creami has quickly become a favorite kitchen gadget for ice cream lovers, thanks to its ability to transform simple ingredients into ultra-smooth, scoopable treats with just the push of a button. In this article, you’ll discover 14 tasty vanilla-based recipes that range from fruity and fun to rich and indulgent—perfect for anyone ready to whip up something sweet and satisfying at home.
Ninja Creami Vanilla Ice Cream Recipes
1. Basic Vanilla Ice Cream
There’s nothing quite like the creamy simplicity of a classic vanilla ice cream. This Ninja Creami recipe is perfect for beginners and makes the ideal base for toppings, mix-ins, or to enjoy all on its own. With just a few ingredients, you can whip up a rich, velvety dessert that’s as nostalgic as it is delicious.
Ingredients:
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1 cup whole milk
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¾ cup heavy cream
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⅓ cup granulated sugar
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1½ tsp pure vanilla extract
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Pinch of salt
Instructions:
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In a bowl, whisk together milk, cream, sugar, vanilla extract, and salt until the sugar is fully dissolved.
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Pour the mixture into the Ninja Creami pint container and secure the lid.
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Freeze for 24 hours until solid.
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Remove from the freezer, install into the Ninja Creami machine, and use the “Ice Cream” function to process.
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If needed, respin once for a creamier texture.
Nutritional Information (Per Serving – approx. ½ cup):
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Calories: 210
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Fat: 14g
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Saturated Fat: 9g
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Carbohydrates: 18g
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Sugar: 17g
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Protein: 2g
This basic vanilla recipe is not only simple but also a delicious jumping-off point for dozens of flavor variations.
2. French Vanilla Ice Cream
French Vanilla Ice Cream is a luxurious, custard-style treat made with egg yolks, giving it a richer texture and deeper flavor than traditional vanilla ice cream. With the Ninja Creami, you can easily create this indulgent dessert at home—perfect for pairing with warm desserts or enjoying solo by the spoonful.
Ingredients:
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1 cup whole milk
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¾ cup heavy cream
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½ cup granulated sugar
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3 large egg yolks
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1½ tsp pure vanilla extract
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Pinch of salt
Instructions:
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In a saucepan over medium heat, whisk together milk, cream, and sugar until warm (do not boil).
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In a separate bowl, whisk the egg yolks. Slowly pour in some of the warm milk mixture to temper the eggs, whisking constantly.
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Return the mixture to the saucepan and cook over low heat, stirring constantly until it thickens slightly and coats the back of a spoon.
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Remove from heat, stir in vanilla extract and salt. Let cool completely.
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Pour into the Ninja Creami pint container, seal, and freeze for 24 hours.
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Process in the Ninja Creami using the “Ice Cream” function. Re-spin if needed for a smoother texture.
Nutritional Information (Per Serving – approx. ½ cup):
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Calories: 250
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Fat: 17g
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Saturated Fat: 10g
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Carbohydrates: 19g
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Sugar: 18g
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Protein: 3g
This French Vanilla Ice Cream is smooth, creamy, and packed with flavor—perfect for those who like their ice cream extra rich and satisfying.
3. Vanilla Bean Ice Cream
Vanilla Bean Ice Cream brings an elegant twist to a classic flavor, thanks to the use of real vanilla beans or high-quality vanilla bean paste. Those tiny specks of vanilla add a gourmet touch, and the Ninja Creami makes it easy to achieve a luxuriously smooth and creamy texture that feels anything but ordinary.
Ingredients:
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1 cup whole milk
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¾ cup heavy cream
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⅓ cup granulated sugar
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1½ tsp vanilla bean paste (or 1 whole vanilla bean, seeds scraped)
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Pinch of salt
Instructions:
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In a mixing bowl, whisk together the milk, cream, sugar, vanilla bean paste (or seeds), and salt until the sugar is fully dissolved.
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Pour the mixture into the Ninja Creami pint container and secure the lid.
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Freeze for 24 hours until fully solid.
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Install the pint into the Ninja Creami and process using the “Ice Cream” setting.
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If the texture is too firm or crumbly, use the “Re-spin” function for a smoother result.
Nutritional Information (Per Serving – approx. ½ cup):
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Calories: 215
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Fat: 14g
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Saturated Fat: 9g
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Carbohydrates: 18g
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Sugar: 17g
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Protein: 2g
With its rich flavor and beautiful vanilla flecks, this Vanilla Bean Ice Cream is a sophisticated crowd-pleaser—perfect for everything from dinner parties to indulgent self-care nights.
4. Strawberry Swirl Vanilla Ice Cream
Strawberry Swirl Vanilla Ice Cream is a fruity, creamy dream that blends classic vanilla ice cream with a vibrant homemade strawberry sauce. The sweet-tart strawberry ribbons running through the smooth vanilla base make every bite a refreshing burst of summer flavor. Thanks to the Ninja Creami, this gorgeous dessert is both easy and fun to make.
Ingredients:
For Vanilla Ice Cream Base:
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1 cup whole milk
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¾ cup heavy cream
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⅓ cup granulated sugar
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1½ tsp pure vanilla extract
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Pinch of salt
For Strawberry Swirl:
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½ cup fresh or frozen strawberries (chopped)
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1 tbsp sugar
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1 tsp lemon juice
Instructions:
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First, make the vanilla base: whisk milk, cream, sugar, vanilla extract, and salt until smooth.
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Pour into the Ninja Creami pint container and freeze for 24 hours.
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To make the strawberry swirl, heat strawberries, sugar, and lemon juice in a small saucepan over medium heat until soft and syrupy. Mash slightly and let cool completely.
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Process the frozen pint using the “Ice Cream” function.
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Create a well in the center and spoon in the strawberry mixture. Select the “Mix-In” function to gently swirl in the fruit.
Nutritional Information (Per Serving – approx. ½ cup):
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Calories: 225
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Fat: 14g
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Saturated Fat: 9g
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Carbohydrates: 21g
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Sugar: 19g
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Protein: 2g
This delightful recipe offers the best of both worlds: rich, creamy vanilla with bursts of juicy strawberry in every spoonful.
5. Blueberry Vanilla Dream
Blueberry Vanilla Dream is a luscious Ninja Creami creation that combines the creamy goodness of vanilla ice cream with a swirl of sweet, juicy blueberries. It’s a dreamy dessert with a gorgeous purple swirl, full of flavor and perfect for summer days or anytime you’re craving a fruity twist.
Ingredients:
For Vanilla Base:
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1 cup whole milk
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¾ cup heavy cream
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⅓ cup granulated sugar
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1½ tsp pure vanilla extract
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Pinch of salt
For Blueberry Swirl:
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½ cup fresh or frozen blueberries
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1 tbsp honey or sugar
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½ tsp lemon juice
Instructions:
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In a bowl, whisk milk, cream, sugar, vanilla extract, and salt until fully blended.
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Pour into Ninja Creami pint container, seal, and freeze for 24 hours.
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For the swirl, heat blueberries, honey (or sugar), and lemon juice over medium heat until the berries burst and thicken. Let it cool.
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Once the ice cream base is frozen, process it using the “Ice Cream” setting.
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Create a small well in the center of the pint, add the cooled blueberry mixture, and use the “Mix-In” function to blend it in gently.
Nutritional Information (Per Serving – approx. ½ cup):
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Calories: 230
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Fat: 14g
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Saturated Fat: 9g
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Carbohydrates: 22g
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Sugar: 20g
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Protein: 2g
This Blueberry Vanilla Dream is fruity, floral, and creamy all at once—like a scoop of sunshine in every bite.
6. Peach Vanilla Ice Cream
Peach Vanilla Ice Cream is a soft, summery blend of creamy vanilla and sweet, juicy peaches. It’s the perfect dessert for warm weather, with chunks of fresh fruit and a mellow, floral sweetness that’s easy to fall in love with. The Ninja Creami turns this fruity classic into a rich, scoopable treat you’ll want to make again and again.
Ingredients:
For Vanilla Ice Cream Base:
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1 cup whole milk
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¾ cup heavy cream
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⅓ cup granulated sugar
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1½ tsp pure vanilla extract
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Pinch of salt
For Peach Add-In:
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½ cup ripe peaches (peeled and diced)
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1 tsp sugar (optional, depending on sweetness of peaches)
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½ tsp lemon juice
Instructions:
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In a bowl, mix together milk, cream, sugar, vanilla extract, and salt until the sugar dissolves.
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Pour into the Ninja Creami pint container, seal tightly, and freeze for 24 hours.
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While it freezes, cook the peaches with sugar and lemon juice over medium heat until soft and syrupy. Let cool completely.
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After freezing, process the base using the “Ice Cream” setting.
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Create a small hole in the center of the pint, add the peach mixture, and use the “Mix-In” function to swirl it in.
Nutritional Information (Per Serving – approx. ½ cup):
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Calories: 225
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Fat: 14g
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Saturated Fat: 9g
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Carbohydrates: 20g
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Sugar: 18g
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Protein: 2g
Creamy, fruity, and full of flavor, this Peach Vanilla Ice Cream tastes just like a bite of summer—cool, refreshing, and irresistibly delicious.
7. Cookies and Vanilla Cream
Cookies and Vanilla Cream is a nostalgic favorite that blends creamy vanilla ice cream with chunks of chocolate sandwich cookies. This indulgent Ninja Creami creation delivers the perfect balance of rich, velvety texture and crunchy cookie bites—making it a crowd-pleaser for kids and adults alike.
Ingredients:
For Vanilla Ice Cream Base:
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1 cup whole milk
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¾ cup heavy cream
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⅓ cup granulated sugar
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1½ tsp pure vanilla extract
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Pinch of salt
For Cookie Mix-In:
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5–6 chocolate sandwich cookies (crushed into chunks)
Instructions:
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In a bowl, whisk together milk, cream, sugar, vanilla extract, and salt until the sugar dissolves.
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Pour the mixture into a Ninja Creami pint container, seal it, and freeze for 24 hours.
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After freezing, process the pint using the “Ice Cream” function.
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Once smooth, create a hole in the center and add crushed cookies. Use the “Mix-In” setting to blend them in evenly.
Nutritional Information (Per Serving – approx. ½ cup):
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Calories: 260
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Fat: 15g
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Saturated Fat: 9g
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Carbohydrates: 26g
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Sugar: 21g
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Protein: 2g
This Cookies and Vanilla Cream recipe is creamy, crunchy, and full of cookie goodness—basically like your favorite childhood dessert, all grown up and better than ever.
8. Caramel Vanilla Swirl
Caramel Vanilla Swirl is a dreamy combination of rich, creamy vanilla ice cream swirled with luscious homemade caramel sauce. The deep, buttery caramel pairs perfectly with the smooth vanilla base, creating a dessert that’s indulgent yet balanced. With the Ninja Creami, this luxurious treat is effortless to make, perfect for a special occasion or just because you deserve a sweet treat.
Ingredients:
For Vanilla Ice Cream Base:
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1 cup whole milk
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¾ cup heavy cream
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⅓ cup granulated sugar
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1½ tsp pure vanilla extract
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Pinch of salt
For Caramel Sauce:
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½ cup brown sugar
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3 tbsp unsalted butter
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¼ cup heavy cream
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1 tsp vanilla extract
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Pinch of salt
Instructions:
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Start by making the vanilla base: whisk together milk, cream, sugar, vanilla extract, and salt until smooth.
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Pour the mixture into the Ninja Creami pint container and freeze for 24 hours.
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To make the caramel sauce, melt brown sugar and butter in a saucepan over medium heat until smooth. Stir in heavy cream, vanilla extract, and salt. Let it simmer for a few minutes until thickened. Remove from heat and let cool completely.
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Once the ice cream base is frozen, process it using the “Ice Cream” setting.
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After processing, create a small well in the center and add the cooled caramel sauce. Use the “Mix-In” function to swirl the caramel throughout the ice cream.
Nutritional Information (Per Serving – approx. ½ cup):
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Calories: 270
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Fat: 16g
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Saturated Fat: 10g
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Carbohydrates: 29g
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Sugar: 25g
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Protein: 2g
With its rich caramel ribbons and smooth vanilla foundation, the Caramel Vanilla Swirl is an irresistible treat that’s sure to satisfy your sweet cravings.
9. Brownie Batter Vanilla Ice Cream
Brownie Batter Vanilla Ice Cream is a decadent treat that combines the creamy richness of vanilla ice cream with swirls of gooey, fudgy brownie batter. The contrast between the velvety vanilla and the dense, chocolatey brownie batter chunks creates a perfect balance of textures and flavors. With the Ninja Creami, this indulgent dessert comes together effortlessly, making it an instant favorite.
Ingredients:
For Vanilla Ice Cream Base:
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1 cup whole milk
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¾ cup heavy cream
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⅓ cup granulated sugar
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1½ tsp pure vanilla extract
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Pinch of salt
For Brownie Batter Swirl:
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¼ cup brownie mix (or homemade brownie batter)
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2 tbsp water
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1 tbsp unsweetened cocoa powder
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1 tbsp sugar
Instructions:
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Prepare the vanilla ice cream base by whisking together milk, cream, sugar, vanilla extract, and salt until fully blended.
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Pour the mixture into the Ninja Creami pint container, seal, and freeze for 24 hours.
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For the brownie batter swirl, combine brownie mix, water, cocoa powder, and sugar in a bowl until smooth and thick.
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After freezing, process the vanilla base using the “Ice Cream” function.
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Once the base is processed, create a small well in the center of the pint and add the brownie batter. Use the “Mix-In” function to swirl it through the ice cream.
Nutritional Information (Per Serving – approx. ½ cup):
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Calories: 290
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Fat: 18g
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Saturated Fat: 10g
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Carbohydrates: 30g
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Sugar: 22g
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Protein: 3g
This Brownie Batter Vanilla Ice Cream is a chocolate lover’s dream—rich, creamy, and loaded with fudgy brownie goodness in every bite.
10. Cinnamon Roll Vanilla Ice Cream
Cinnamon Roll Vanilla Ice Cream is a warm, comforting dessert that combines the creamy smoothness of vanilla with the irresistible flavors of cinnamon, brown sugar, and a touch of butter. Inspired by the beloved cinnamon roll, this indulgent treat brings together the best of both worlds: the sweet, spicy warmth of cinnamon and the rich creaminess of vanilla ice cream. Thanks to the Ninja Creami, you can easily make this cinnamon-swirled delight at home.
Ingredients:
For Vanilla Ice Cream Base:
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1 cup whole milk
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¾ cup heavy cream
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⅓ cup granulated sugar
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1½ tsp pure vanilla extract
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Pinch of salt
For Cinnamon Swirl:
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2 tbsp unsalted butter (melted)
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¼ cup brown sugar (packed)
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1 tsp ground cinnamon
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1 tbsp milk
Instructions:
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Start by preparing the vanilla ice cream base: whisk together milk, cream, sugar, vanilla extract, and salt until fully combined.
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Pour the mixture into the Ninja Creami pint container, seal, and freeze for 24 hours.
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For the cinnamon swirl, mix together melted butter, brown sugar, cinnamon, and milk in a small bowl until smooth and well-blended.
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After the ice cream base is frozen, process it using the “Ice Cream” setting.
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Once the ice cream is smooth, create a well in the center of the pint and pour in the cinnamon mixture. Use the “Mix-In” function to gently swirl the cinnamon mixture throughout the ice cream.
Nutritional Information (Per Serving – approx. ½ cup):
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Calories: 280
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Fat: 17g
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Saturated Fat: 10g
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Carbohydrates: 31g
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Sugar: 24g
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Protein: 2g
This Cinnamon Roll Vanilla Ice Cream delivers the comforting flavors of a freshly baked cinnamon roll in a creamy, frozen form. Perfect for a cozy evening or as a special treat to satisfy your cinnamon cravings!
FAQ
1. How long does it take to make Ninja Creami Vanilla Ice Cream?
It typically takes 24 hours to freeze the ice cream base before you can process it in the Ninja Creami. After that, the actual processing time only takes about 2-3 minutes, depending on your recipe.
2. Can I customize the recipes for dietary preferences?
Absolutely! You can adjust these recipes to suit dietary preferences by substituting ingredients like using plant-based milk and cream, or opting for sugar substitutes. Feel free to experiment with ingredients to meet your needs.
3. How can I make sure my Ninja Creami ice cream is creamy and not icy?
To ensure a creamy texture, it’s important to use a balanced ratio of milk and cream in your ice cream base. Additionally, freezing the base for a full 24 hours before processing helps prevent ice crystals and creates a smooth texture.
4. Can I make the ice cream without the Ninja Creami?
Yes, while the Ninja Creami is a game changer for ease and texture, you can still make these recipes manually. Simply freeze your ice cream mixture in a shallow container, and then stir it every 30 minutes for a few hours to break up the ice crystals, resulting in a creamy texture.

I’m Priscilla Swahn, a registered dietitian with a master’s degree in nutritional sciences. With over a decade of experience in holistic nutrition, I specialize in creating delicious keto recipes to help you enjoy a healthy lifestyle. On iKetoMom, you’ll find a variety of recipes for every meal—hearty breakfasts, satisfying lunches, mouthwatering dinners, indulgent desserts, and refreshing drinks. My recipes make keto living easy and enjoyable for the whole family. Featured in EatingWell and MindBodyGreen, I also collaborate with health centers and corporate companies to share my expertise. Join me and discover the joy of keto cooking!