This Slow Cooker Beef and Broccoli is one of those recipes I make when I’m craving takeout-style flavor but want something easy and homemade. Everything goes into the slow cooker, and after a few hours, the beef turns incredibly tender while soaking up a rich, savory sauce. It’s comforting, flavorful, and feels like a treat without needing much effort at all.
What I love most about this recipe is how simple it is. There’s no standing over the stove or juggling multiple pans. The slow cooker does all the work, letting the flavors slowly come together while I get on with my day. By dinnertime, the sauce is thick and glossy, and the beef is perfectly cooked.
I usually add the broccoli toward the end so it stays bright and tender. Served over rice or noodles, this beef and broccoli makes a satisfying, cozy dinner that’s perfect for busy weeknights, meal prep, or whenever I want something comforting and familiar.
I’m Priscilla Swahn, a registered dietitian with a master’s degree in nutritional sciences. With over a decade of experience in holistic nutrition, I specialize in creating delicious keto recipes to help you enjoy a healthy lifestyle. On iKetoMom, you’ll find a variety of recipes for every meal—hearty breakfasts, satisfying lunches, mouthwatering dinners, indulgent desserts, and refreshing drinks. My recipes make keto living easy and enjoyable for the whole family. Featured in EatingWell and MindBodyGreen, I also collaborate with health centers and corporate companies to share my expertise. Join me and discover the joy of keto cooking!