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Home » All Keto Recipes » 16 Fresh Slow Cooker Rustic Vegetable Soup

16 Fresh Slow Cooker Rustic Vegetable Soup

There’s something so comforting about a pot of vegetable soup simmering away all day, and this Slow Cooker Rustic Vegetable Soup has become one of my favorite easy, wholesome meals. I love how the slow cooker brings out the natural sweetness of the vegetables while keeping everything tender, flavorful, and deeply nourishing. It’s the kind of soup that feels cozy and homemade without requiring any real effort—you just chop, toss, and let the slow cooker do the work.

What I enjoy most is how simple and earthy the flavors are. With hearty vegetables, warm herbs, and a rich broth, every spoonful tastes like classic comfort food in the healthiest way. It’s perfect for busy days, cold weather, or anytime I want something warm and satisfying that still feels light and nutritious.

Whether I enjoy it with crusty bread, rice, or on its own, this rustic vegetable soup always brings a sense of calm, warmth, and homemade goodness.

Slow Cooker Rustic Vegetable SoupSlow Cooker Rustic Vegetable Soup

Rustic Vegetable & Barley SoupRustic Vegetable & Barley Soup

Source: Pinterest

This hearty version adds barley for extra warmth and texture, making the soup even more filling and comforting.
Ingredients:

  • Carrots

  • Celery

  • Potatoes

  • Barley

  • Broth

Steps to Make Rustic Vegetable & Barley Soup

  • Add all veggies, barley, and broth to slow cooker

  • Cook until tender

  • Stir and season before serving

Nutritional Information (Per Serving):

  • approx. 310 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Quinoa SoupRustic Vegetable & Quinoa Soup

Source: Pinterest

Quinoa adds protein and a delicate texture, turning this rustic soup into a nourishing, filling meal.
Ingredients:

  • Quinoa

  • Carrots

  • Celery

  • Potatoes

  • Broth

Steps to Make Rustic Vegetable & Quinoa Soup

  • Add quinoa, veggies, and broth to slow cooker

  • Cook until tender

  • Stir and season

Nutritional Information (Per Serving):

  • approx. 320 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Pea SoupRustic Vegetable & Pea Soup

Source: Pinterest

This softly sweet version gets its warmth from peas and tender vegetables, creating a light but cozy bowl.
Ingredients:

  • Peas

  • Carrots

  • Onion

  • Potatoes

  • Broth

Steps to Make Rustic Vegetable & Pea Soup

  • Add veggies and peas

  • Pour in broth

  • Cook until soft

Nutritional Information (Per Serving):

  • approx. 290 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Corn Soup

Corn brings a natural sweetness that pairs beautifully with hearty vegetables and rich broth.
Ingredients:

  • Corn

  • Carrots

  • Celery

  • Potatoes

  • Broth

Steps to Make Rustic Vegetable & Corn Soup

  • Add all ingredients to crockpot

  • Cook until vegetables soften

  • Stir and serve hot

Nutritional Information (Per Serving):

  • approx. 310 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Green Bean Soup

Green beans add a crisp-tender texture that keeps the soup fresh and rustic.
Ingredients:

  • Green beans

  • Carrots

  • Potatoes

  • Onion

  • Broth

Steps to Make Rustic Vegetable & Green Bean Soup

  • Combine veggies and broth in slow cooker

  • Cook until green beans and potatoes are tender

  • Adjust seasoning

Nutritional Information (Per Serving):

  • approx. 300 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Brown Rice Soup

Brown rice gives this soup a hearty, earthy feel and makes it extra filling.
Ingredients:

  • Brown rice

  • Carrots

  • Celery

  • Tomatoes

  • Broth

Steps to Make Rustic Vegetable & Brown Rice Soup

  • Add rice, veggies, and broth

  • Cook until rice softens

  • Stir gently

Nutritional Information (Per Serving):

  • approx. 340 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Pasta Soup

 

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A post shared by Jef’s Café (@jefscafe)

Comforting and cozy, the pasta adds warmth and makes every spoonful feel extra hearty.
Ingredients:

  • Small pasta

  • Carrots

  • Celery

  • Potatoes

  • Broth

Steps to Make Rustic Vegetable & Pasta Soup

  • Add veggies and broth

  • Add pasta near the end

  • Cook until pasta is tender

Nutritional Information (Per Serving):

  • approx. 350 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable Lentil Soup

Lentils add plant-based protein and heartiness, turning the soup into a complete, nourishing meal.
Ingredients:

  • Carrots

  • Celery

  • Lentils

  • Tomatoes

  • Broth

Steps to Make Rustic Vegetable Lentil Soup

  • Add lentils and veggies to crockpot

  • Pour in broth

  • Cook until lentils soften

Nutritional Information (Per Serving):

  • approx. 330 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Chickpea Soup

 

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A post shared by Megan Beland (@wreckitmeg23)

Chickpeas bring a satisfying bite and extra protein while keeping the soup light and wholesome.
Ingredients:

  • Chickpeas

  • Potatoes

  • Carrots

  • Spinach

  • Broth

Steps to Make Rustic Vegetable & Chickpea Soup

  • Add veggies and chickpeas

  • Pour in broth

  • Slow cook until tender

Nutritional Information (Per Serving):

  • approx. 320 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Tomato Rustic Vegetable Soup

A tomato-based twist with bright flavor and a cozy, homey feel.
Ingredients:

  • Tomatoes

  • Carrots

  • Celery

  • Potatoes

  • Herbs

Steps to Make Tomato Rustic Vegetable Soup

  • Add all ingredients to slow cooker

  • Pour in broth

  • Cook until vegetables soften

Nutritional Information (Per Serving):

  • approx. 300 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Spinach Soup

A lighter version with spinach that adds color, nutrients, and a fresh finish to every bowl.
Ingredients:

  • Spinach

  • Carrots

  • Onion

  • Potatoes

  • Broth

Steps to Make Rustic Vegetable & Spinach Soup

  • Slow cook veggies

  • Add spinach near the end

  • Stir and serve

Nutritional Information (Per Serving):

  • approx. 280 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Mushroom Soup

Mushrooms give this soup earthy depth and a cozy, slow-cooked aroma.
Ingredients:

  • Mushrooms

  • Carrots

  • Celery

  • Broth

  • Garlic

Steps to Make Rustic Vegetable & Mushroom Soup

  • Add mushrooms and veggies to crockpot

  • Pour in broth

  • Simmer until tender

Nutritional Information (Per Serving):

  • approx. 290 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Sweet Potato Soup

Sweet potatoes add natural sweetness and a velvety texture that makes the soup extra comforting.
Ingredients:

  • Sweet potatoes

  • Carrots

  • Onion

  • Celery

  • Broth

Steps to Make Rustic Vegetable & Sweet Potato Soup

  • Add all ingredients to slow cooker

  • Cook until soft

  • Stir gently before serving

Nutritional Information (Per Serving):

  • approx. 320 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & White Bean Soup

White beans make this version creamy and hearty without adding any dairy.
Ingredients:

  • White beans

  • Carrots

  • Potatoes

  • Broth

  • Herbs

Steps to Make Rustic Vegetable & White Bean Soup

  • Add ingredients to crockpot

  • Pour in broth

  • Cook until beans are soft

Nutritional Information (Per Serving):

  • approx. 330 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable Orzo Soup

Orzo adds a tender, comforting bite that transforms the soup into a cozy, pasta-filled bowl.
Ingredients:

  • Orzo

  • Carrots

  • Onion

  • Celery

  • Broth

Steps to Make Rustic Vegetable Orzo Soup

  • Add veggies and broth

  • Add orzo later

  • Cook until orzo is tender

Nutritional Information (Per Serving):

  • approx. 340 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Rustic Vegetable & Cabbage Soup

Cabbage adds warmth, texture, and classic rustic flavor that makes the soup feel truly homemade.
Ingredients:

  • Cabbage

  • Potatoes

  • Carrots

  • Garlic

  • Broth

Steps to Make Rustic Vegetable & Cabbage Soup

  • Add cabbage and veggies

  • Pour in broth

  • Slow cook until soft

Nutritional Information (Per Serving):

  • approx. 300 calories
    A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

FAQ

Can I use any vegetables I have on hand?

Yes! This soup is very flexible. Potatoes, carrots, celery, onions, zucchini, spinach, cabbage, peas, corn, green beans—almost anything works.

Do I need to sauté the vegetables first?

No, the slow cooker softens them beautifully. Sautéing adds extra flavor, but it’s completely optional.

How long should the soup cook in the slow cooker?

Usually 6–7 hours on low or 3–4 hours on high, depending on how soft you like the vegetables.

Can I add protein to this soup?

Absolutely. Add beans, lentils, quinoa, tofu, or even shredded chicken if you want it heartier.

Why is my soup too thin?

Some vegetables release more liquid. You can thicken the soup by simmering with the lid off for 20–30 minutes or adding a slurry.

Can I make this soup creamy?

Yes! Stir in a splash of cream, coconut milk, or blended cooked veggies for a naturally creamy texture.

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