Chicken Noodle Soup Recipes are a timeless comfort food that generations have turned to for warmth, nourishment, and healing. Whether you’re curled up on a chilly evening, looking for something soothing during cold and flu season, or just craving a hearty homemade meal, chicken noodle soup never fails to satisfy. In this post, you’ll discover a variety of classic homestyle variations—each one filled with tender chicken, flavorful broth, and satisfying noodles. These recipes are easy to prepare, nourishing for the body, and bring a sense of comfort with every spoonful.
Chicken Noodle Soup Recipes
Classic Chicken Noodle Soup
Chicken Noodle Soup like this classic version are made with shredded chicken breast, carrots, celery, onions, and egg noodles simmered in savory broth. It’s a simple, soul-soothing option perfect for any day of the week.
Nutritional information (per serving): ~250 calories, 21g protein, 7g fat, 22g carbs
Creamy Homestyle Chicken Noodle Soup
Chicken Noodle Soup get a cozy upgrade with this creamy version made with milk or cream, adding a rich texture to the traditional base. It’s the perfect blend of comfort and indulgence.
Nutritional information (per serving): ~310 calories, 18g protein, 14g fat, 26g carbs
Slow Cooker Chicken Noodle Soup
Chicken Noodle Soup made in the slow cooker develop deep, savory flavors as they simmer all day. It’s a set-it-and-forget-it meal that’s ready when you are.
Nutritional information (per serving): ~230 calories, 20g protein, 6g fat, 20g carbs
Chicken Noodle Soup with Fresh Herbs
Chicken Noodle Soup using herbs like dill, thyme, and parsley bring brightness and a garden-fresh aroma to the pot. It’s a refreshing twist on a traditional favorite.
Nutritional information (per serving): ~240 calories, 20g protein, 7g fat, 21g carbs
Rotisserie Chicken Noodle Soup
Chicken Noodle Soup using rotisserie chicken save time while adding incredible depth of flavor. The pre-cooked chicken blends seamlessly into the broth with a savory richness.
Nutritional information (per serving): ~265 calories, 22g protein, 8g fat, 23g carbs
Chicken Noodle Soup with Bone Broth
Chicken Noodle Soup made with bone broth offer extra nutrients and a rich, silky texture. It’s a health-boosting bowl packed with flavor and goodness.
Nutritional information (per serving): ~275 calories, 23g protein, 9g fat, 20g carbs
Chicken Noodle Soup with Spinach and Lemon
Chicken Noodle Soup with a touch of lemon juice and fresh spinach provide brightness and extra vitamins. The citrusy zing lifts the flavors in a light and healthy way.
Nutritional information (per serving): ~240 calories, 20g protein, 6g fat, 22g carbs
Chicken Noodle Soup with Wild Rice
Chicken Noodle Soup can be made heartier by swapping traditional noodles for wild rice, creating a rustic and chewy texture that’s both filling and nutritious.
Nutritional information (per serving): ~290 calories, 19g protein, 7g fat, 28g carbs
Spicy Chicken Noodle Soup
Chicken Noodle Soup with a kick of heat from chili flakes or jalapeños are perfect when you need something warming and bold. Spice boosts circulation and enhances the savory broth.
Nutritional information (per serving): ~255 calories, 21g protein, 8g fat, 22g carbs
Chicken Noodle Soup with Vegetables and Turmeric
Chicken Noodle Soup infused with turmeric and loaded with colorful vegetables bring anti-inflammatory benefits and vibrant color to your bowl. It’s healing, hearty, and beautiful.
Nutritional information (per serving): ~230 calories, 19g protein, 5g fat, 21g carbs
FAQ
Q1: Can I freeze chicken noodle soup for later?
Yes, you can freeze chicken noodle soup, but it’s best to freeze it without the noodles to prevent them from getting mushy. Add freshly cooked noodles when reheating.
Q2: What type of noodles work best in chicken noodle soup?
Egg noodles are the traditional choice, but you can also use rotini, spaghetti (broken into pieces), or even wild rice for a different texture and flavor.
Q3: How do I make chicken noodle soup more flavorful?
Use homemade or high-quality chicken broth, add fresh herbs like thyme and parsley, and consider a splash of lemon juice or a dash of soy sauce to deepen the flavor.
Q4: Is chicken noodle soup healthy?
Yes, most homestyle chicken noodle soups are a balanced meal with protein, carbs, and vegetables. For a lighter version, reduce sodium and use lean chicken breast and whole grain noodles.
I’m Priscilla Swahn, a registered dietitian with a master’s degree in nutritional sciences. With over a decade of experience in holistic nutrition, I specialize in creating delicious keto recipes to help you enjoy a healthy lifestyle. On iKetoMom, you’ll find a variety of recipes for every meal—hearty breakfasts, satisfying lunches, mouthwatering dinners, indulgent desserts, and refreshing drinks. My recipes make keto living easy and enjoyable for the whole family. Featured in EatingWell and MindBodyGreen, I also collaborate with health centers and corporate companies to share my expertise. Join me and discover the joy of keto cooking!