19+ Delicious Christmas Casserole Recipes

Christmas is the perfect time to bring comfort, warmth, and flavor to the table — and nothing does that better than a cozy casserole. These Christmas casserole recipes are my go-to for easy, delicious meals that feed a crowd and make the holidays feel extra special. Whether it’s a cheesy breakfast bake, a creamy potato casserole, or a hearty main dish layered with love, these recipes are made to please everyone.

What I love most about casseroles is how simple they are — you can prepare them ahead, pop them in the oven, and enjoy more time with family instead of being stuck in the kitchen. They’re versatile, comforting, and always full of festive flavor.

From breakfast to dinner (and even a few dessert surprises), these Christmas casserole recipes will fill your home with delicious aromas and make your holiday celebrations truly memorable.

Christmas Casserole Recipes

Cheesy Christmas Breakfast Casserole

A comforting morning favorite layered with eggs, cheese, sausage, and bread — perfect for feeding the whole family on Christmas morning.
Ingredients:

• Eggs

• Breakfast sausage

• Shredded cheddar cheese

• Bread cubes

• Milk

• Salt and pepper

Steps to Make Cheesy Christmas Breakfast Casserole

• Cook sausage and layer with bread and cheese.
• Whisk eggs and milk, pour over mixture.
• Bake until golden and set.
Nutritional Information (Per Serving): 310 calories, 20g fat, 18g protein, 8g carbs
A hearty, make-ahead breakfast that everyone will love.

Broccoli Cheddar Rice Casserole

A creamy and cheesy casserole packed with tender broccoli and fluffy rice — a comforting favorite for the holidays.
Ingredients:

• Cooked rice

• Broccoli florets

• Cheddar cheese

• Cream of mushroom soup

• Milk

• Onion powder

Steps to Make Broccoli Cheddar Rice Casserole

• Combine cooked rice, broccoli, soup, milk, and cheese.
• Spread into a baking dish and top with extra cheese.
• Bake until hot and bubbly.
Nutritional Information (Per Serving): 290 calories, 13g fat, 12g protein, 28g carbs
A creamy and crowd-pleasing side perfect for Christmas dinner.

Bacon Brussels Sprout Casserole

A rich and savory casserole with roasted Brussels sprouts and crispy bacon in a creamy sauce.
Ingredients:

• Brussels sprouts

• Bacon

• Heavy cream

• Parmesan cheese

• Garlic

• Olive oil

Steps to Make Bacon Brussels Sprout Casserole

• Roast Brussels sprouts until golden.
• Cook bacon and crumble it over sprouts.
• Mix with cream, garlic, and cheese, then bake until creamy.
Nutritional Information (Per Serving): 260 calories, 18g fat, 10g protein, 9g carbs
A flavorful, low-carb side that even non-veggie lovers will adore.

Christmas Morning Hash Brown Casserole

Crispy, cheesy, and perfect for feeding a holiday crowd.
Ingredients:

• Frozen hash browns

• Sour cream

• Shredded cheddar

• Cream of chicken soup

• Butter

• Green onions

Steps to Make Christmas Morning Hash Brown Casserole

• Mix hash browns, soup, sour cream, and cheese.
• Pour into dish, top with butter and more cheese.
• Bake until crispy and golden.
Nutritional Information (Per Serving): 330 calories, 21g fat, 9g protein, 24g carbs
An easy, make-ahead breakfast everyone will love.

Italian Sausage Lasagna Bake

A hearty, layered casserole with sausage, cheese, and rich tomato sauce.
Ingredients:

• Lasagna noodles

• Italian sausage

• Ricotta cheese

• Mozzarella cheese

• Marinara sauce

• Basil

Steps to Make Italian Sausage Lasagna Bake

• Cook noodles and layer with sausage, sauce, and cheeses.
• Repeat layers and finish with mozzarella.
• Bake until bubbly and golden.
Nutritional Information (Per Serving): 420 calories, 22g fat, 28g protein, 24g carbs
A festive, family-style main dish that feels like a holiday hug.

Turkey and Stuffing Casserole

A cozy combination of roasted turkey, vegetables, and stuffing — the taste of Christmas dinner in one pan.
Ingredients:

• Shredded turkey

• Stuffing mix

• Celery

• Onion

• Chicken broth

• Butter

Steps to Make Turkey and Stuffing Casserole

• Sauté onion and celery in butter.
• Mix with turkey, stuffing, and broth.
• Bake until golden and crispy on top.
Nutritional Information (Per Serving): 250 calories, 10g fat, 18g protein, 16g carbs
Perfect for using leftovers and keeping the holiday spirit alive.

Cheesy Spinach Artichoke Casserole

Source: Pinterest

A creamy, cheesy blend of spinach and artichokes baked to perfection.
Ingredients:

• Spinach

• Artichoke hearts

• Cream cheese

• Mozzarella cheese

• Garlic

• Parmesan

Steps to Make Cheesy Spinach Artichoke Casserole

• Mix all ingredients together until creamy.
• Spread into a baking dish and top with cheese.
• Bake until hot and bubbly.
Nutritional Information (Per Serving): 270 calories, 19g fat, 12g protein, 8g carbs
A crowd-pleasing, indulgent side dish for the holidays.

Ham and Cheese Breakfast Bake

A savory breakfast casserole full of eggs, ham, and melted cheese.
Ingredients:

• Eggs

• Diced ham

• Milk

• Cheddar cheese

• Bread cubes

• Salt and pepper

Steps to Make Ham and Cheese Breakfast Bake

• Layer bread, ham, and cheese in a baking dish.
• Whisk eggs and milk, pour over mixture.
• Bake until fluffy and set.
Nutritional Information (Per Serving): 300 calories, 18g fat, 20g protein, 12g carbs
An easy, protein-packed breakfast for Christmas morning.

Chicken Alfredo Bake

Creamy, cheesy, and comforting — a perfect crowd-pleasing main dish.
Ingredients:

• Cooked pasta

• Chicken breast

• Alfredo sauce

• Mozzarella cheese

• Parsley

• Olive oil

Steps to Make Chicken Alfredo Bake

• Mix pasta, chicken, and Alfredo sauce.
• Pour into dish, top with mozzarella.
• Bake until golden and bubbly.
Nutritional Information (Per Serving): 410 calories, 22g fat, 30g protein, 24g carbs
A creamy, indulgent dish perfect for cozy Christmas dinners.

Veggie Loaded Breakfast Casserole

 

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A light yet hearty breakfast dish filled with colorful vegetables.
Ingredients:

• Eggs

• Bell peppers

• Spinach

• Mushrooms

• Cheese

• Milk

Steps to Make Veggie Loaded Breakfast Casserole

• Sauté veggies and mix with whisked eggs and cheese.
• Pour into baking dish and bake until set.
Nutritional Information (Per Serving): 220 calories, 11g fat, 17g protein, 9g carbs
A healthy, colorful start to your Christmas morning.

Apple Cinnamon Bread Pudding Casserole

A sweet, spiced dessert casserole that tastes like Christmas in every bite.
Ingredients:

• Bread cubes

• Apples

• Eggs

• Milk

• Cinnamon

• Brown sugar

Steps to Make Apple Cinnamon Bread Pudding Casserole

• Mix eggs, milk, sugar, and cinnamon.
• Combine with apples and bread, then bake until golden.
Nutritional Information (Per Serving): 320 calories, 10g fat, 7g protein, 45g carbs
A warm, cozy dessert casserole to end your festive meal.

Creamy Potato and Ham Casserole

 

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A rich, creamy dish featuring layers of potatoes, diced ham, and a cheesy sauce.
Ingredients:

• Potatoes

• Diced ham

• Cream

• Shredded cheese

• Butter

• Garlic powder

Steps to Make Creamy Potato and Ham Casserole

• Layer sliced potatoes and ham in a baking dish.
• Pour over cream, butter, and cheese mixture.
• Bake until tender and bubbly.
Nutritional Information (Per Serving): 280 calories, 16g fat, 15g protein, 10g carbs
Perfect for a cozy Christmas dinner side.

Chicken and Broccoli Bake

A creamy casserole that combines tender chicken, broccoli, and melted cheese.
Ingredients:

• Cooked chicken

• Broccoli florets

• Cream of chicken soup

• Shredded cheese

• Bread crumbs

Steps to Make Chicken and Broccoli Bake

• Mix chicken, broccoli, soup, and cheese.
• Spread in dish, top with bread crumbs.
• Bake until golden brown.
Nutritional Information (Per Serving): 270 calories, 13g fat, 25g protein, 8g carbs
A wholesome and family-friendly Christmas comfort dish.

Holiday Green Bean Casserole

A classic favorite with a creamy mushroom base and crispy onion topping.
Ingredients:

• Green beans

• Cream of mushroom soup

• Fried onions

• Milk

• Pepper

Steps to Make Holiday Green Bean Casserole

• Combine soup, milk, and beans.
• Top with fried onions.
• Bake until hot and crispy on top.
Nutritional Information (Per Serving): 180 calories, 9g fat, 4g protein, 14g carbs
A must-have side dish at every holiday feast.

Cranberry Turkey Stuffing Bake

All the best Christmas flavors baked into one dish.
Ingredients:

• Shredded turkey

• Stuffing mix

• Cranberries

• Chicken broth

• Butter

Steps to Make Cranberry Turkey Stuffing Bake

• Mix turkey, cranberries, stuffing, and broth.
• Transfer to a casserole dish and top with butter.
• Bake until golden and crisp.
Nutritional Information (Per Serving): 260 calories, 11g fat, 18g protein, 14g carbs
A festive way to use up leftover turkey.

Cheesy Cauliflower Casserole

A low-carb alternative with creamy cheese and tender cauliflower.
Ingredients:

• Cauliflower florets

• Cream cheese

• Heavy cream

• Cheddar cheese

• Garlic powder

Steps to Make Cheesy Cauliflower Casserole

• Steam cauliflower until tender.
• Mix with cheeses and cream.
• Bake until bubbly and golden.
Nutritional Information (Per Serving): 210 calories, 16g fat, 9g protein, 5g carbs
Creamy, cheesy, and perfect for keto-friendly holidays.

Eggnog French Toast Casserole

A sweet breakfast casserole full of festive eggnog flavor.
Ingredients:

• Bread cubes

• Eggnog

• Eggs

• Cinnamon

• Vanilla extract

Steps to Make Eggnog French Toast Casserole

• Mix eggs, eggnog, and spices.
• Pour over bread cubes and refrigerate overnight.
• Bake until golden and set.
Nutritional Information (Per Serving): 290 calories, 12g fat, 9g protein, 34g carbs
Perfectly sweet and festive for Christmas morning.

Spinach and Mushroom Strata

A savory egg bake layered with spinach, mushrooms, and cheese.
Ingredients:

• Eggs

• Bread cubes

• Spinach

• Mushrooms

• Milk

• Cheese

Steps to Make Spinach and Mushroom Strata

• Sauté vegetables and layer with bread and cheese.
• Pour egg mixture on top.
• Bake until puffed and set.
Nutritional Information (Per Serving): 240 calories, 11g fat, 14g protein, 16g carbs
A flavorful vegetarian option for the holiday table.

Sausage and Cornbread Casserole

A hearty Southern-inspired dish with rich, savory flavors.
Ingredients:

• Sausage

• Cornbread mix

• Eggs

• Milk

• Shredded cheese

Steps to Make Sausage and Cornbread Casserole

• Cook sausage and mix with cornbread batter.
• Pour into a baking dish and top with cheese.
• Bake until golden.
Nutritional Information (Per Serving): 320 calories, 18g fat, 14g protein, 20g carbs
A cozy and flavorful casserole for Christmas brunch.

Sweet Potato Pecan Casserole

A dessert-style side dish that’s sweet, creamy, and nutty.
Ingredients:

• Sweet potatoes

• Brown sugar

• Butter

• Pecans

• Marshmallows

Steps to Make Sweet Potato Pecan Casserole

• Mash cooked sweet potatoes with sugar and butter.
• Top with pecans and marshmallows.
• Bake until golden and gooey.
Nutritional Information (Per Serving): 310 calories, 14g fat, 3g protein, 40g carbs
A sweet, nostalgic favorite for the holidays.

FAQ

What makes a casserole perfect for Christmas?

A perfect Christmas casserole is warm, hearty, and full of comforting flavors. It’s easy to prepare, feeds a crowd, and brings festive cheer to every bite without keeping you tied to the kitchen.

Can I make these casseroles ahead of time?

Yes, most Christmas casseroles can be assembled a day before. Simply cover and refrigerate them overnight. Bake fresh on Christmas morning or before serving for that homemade taste.

Can I freeze Christmas casseroles?

Absolutely! Once cooled, wrap your casserole tightly in foil and freeze. When ready to serve, thaw overnight and reheat in the oven at 350°F until hot and bubbly.

How do I keep casseroles from getting soggy?

To prevent sogginess, make sure ingredients like vegetables or meat are pre-cooked and drained. Avoid adding too much liquid before baking.

What’s the best dish to bake casseroles in?

A glass or ceramic 9×13-inch baking dish works best. It distributes heat evenly and makes for a beautiful presentation straight from oven to table.

How long should I let casseroles rest before serving?

Let casseroles rest for about 10–15 minutes after baking. This allows the layers to set and makes serving cleaner and easier.

Can I make casseroles vegetarian or gluten-free?

Yes! Replace meats with lentils, tofu, or beans for a vegetarian twist. For gluten-free options, use rice, quinoa, or gluten-free pasta and breadcrumbs.

How do I reheat leftovers without drying them out?

Cover the casserole with foil and reheat at 325°F. Add a splash of broth, milk, or cream before heating to keep it soft and creamy.

Which casseroles work best for Christmas breakfast?

Cheesy hash brown casseroles, egg bakes, and sweet French toast casseroles are festive, filling, and perfect for cozy Christmas mornings.