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21+ luscious Overnight Oats Recipes With Coconut

If you love creamy, tropical flavors, then overnight oats with coconut are going to be your new favorite breakfast! These recipes bring together the rich, nutty taste of coconut with the comforting texture of oats for a delicious, satisfying start to your day. Whether you use coconut milk, shredded coconut, or coconut yogurt, each version adds a hint of island-inspired sweetness that feels like a morning treat.

What’s even better is how easy they are to make — just mix your oats with coconut ingredients and refrigerate overnight. In the morning, you’ll have a ready-to-eat, nourishing meal that’s both creamy and full of flavor. You can enjoy it plain or top it with fruits like mango, banana, or berries for extra freshness.

Perfect for busy mornings, these coconut overnight oats are light, energizing, and absolutely irresistible for anyone who loves tropical goodness in every bite.

Overnight Oats Recipes With CoconutOvernight Oats Recipes With Coconut

Coconut Mango Overnight Oats

Coconut Mango Overnight Oats

A tropical breakfast blend with creamy coconut milk and sweet mango chunks for a beachy morning vibe.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Chopped mango

  • Honey or maple syrup

  • Chia seeds

Steps to Make Coconut Mango Overnight Oats:

  • Combine oats, chia seeds, and coconut milk.

  • Stir in chopped mango and sweetener.

  • Refrigerate overnight and enjoy chilled.

Nutritional Information (Per Serving): Calories – 310 | Protein – 7g | Fiber – 6g | Fat – 10g | Carbs – 45g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Blueberry Overnight Oats

A creamy, fruity breakfast with sweet blueberries and rich coconut for a refreshing morning jar.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Fresh blueberries

  • Honey

  • Chia seeds

Steps to Make Coconut Blueberry Overnight Oats:

  • Mix oats, coconut milk, and chia seeds.

  • Stir in blueberries and honey.

  • Refrigerate overnight and enjoy chilled.

Nutritional Information (Per Serving): Calories – 295 | Protein – 7g | Fiber – 6g | Fat – 7g | Carbs – 43g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Apple Pie Overnight Oats

Coconut Apple Pie Overnight Oats

A comforting breakfast with apples, cinnamon, and coconut for a dessert-like morning treat.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Diced apples

  • Cinnamon

  • Maple syrup

Steps to Make Coconut Apple Pie Overnight Oats:

  • Mix oats, coconut milk, and cinnamon.

  • Stir in diced apples and maple syrup.

  • Refrigerate overnight and serve.

Nutritional Information (Per Serving): Calories – 300 | Protein – 7g | Fiber – 6g | Fat – 7g | Carbs – 44g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Pineapple Mango Overnight Oats

A tropical fusion of mango, pineapple, and coconut for a vibrant and fruity breakfast.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Diced mango

  • Crushed pineapple

  • Chia seeds

Steps to Make Coconut Pineapple Mango Overnight Oats:

  • Combine oats, coconut milk, and chia seeds.

  • Fold in mango and pineapple.

  • Refrigerate overnight for a tropical start to your day.

Nutritional Information (Per Serving): Calories – 310 | Protein – 7g | Fiber – 6g | Fat – 8g | Carbs – 46g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Peach Overnight Oats

Coconut Peach Overnight Oats

A refreshing summer breakfast with juicy peaches and creamy coconut flavor for a sweet tropical touch.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Diced peaches

  • Honey

  • Chia seeds

Steps to Make Coconut Peach Overnight Oats:

  • Combine oats, chia, and coconut milk in a jar.

  • Add diced peaches and drizzle with honey.

  • Refrigerate overnight for a fruity, creamy delight.

Nutritional Information (Per Serving): Calories – 310 | Protein – 8g | Fiber – 6g | Fat – 9g | Carbs – 45g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Matcha Overnight Oats

A refreshing, energizing blend of matcha and coconut for a bright, green morning boost.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Matcha powder

  • Honey

  • Shredded coconut

Steps to Make Coconut Matcha Overnight Oats:

  • Whisk matcha powder with coconut milk.

  • Add oats, honey, and shredded coconut.

  • Stir well and refrigerate overnight.

Nutritional Information (Per Serving): Calories – 295 | Protein – 7g | Fiber – 5g | Fat – 8g | Carbs – 41g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Raspberry Overnight Oats

A vibrant and fruity breakfast jar with tangy raspberries and creamy coconut milk.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Fresh or frozen raspberries

  • Honey or agave syrup

  • Chia seeds

Steps to Make Coconut Raspberry Overnight Oats:

  • Combine oats, chia seeds, and coconut milk.

  • Add raspberries and honey.

  • Stir and refrigerate overnight.

Nutritional Information (Per Serving): Calories – 300 | Protein – 7g | Fiber – 6g | Fat – 7g | Carbs – 44g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Lime Overnight Oats

 

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A zesty, refreshing breakfast with tangy lime and creamy coconut flavors for a tropical twist.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Lime zest

  • Honey

  • Chia seeds

Steps to Make Coconut Lime Overnight Oats:

  • Mix oats, coconut milk, and chia seeds.

  • Add honey and lime zest.

  • Stir and chill overnight.

Nutritional Information (Per Serving): Calories – 285 | Protein – 6g | Fiber – 5g | Fat – 8g | Carbs – 42g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Pistachio Overnight Oats

A rich, nutty oat bowl with creamy coconut and crunchy pistachios for texture and flavor.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Chopped pistachios

  • Vanilla extract

  • Maple syrup

Steps to Make Coconut Pistachio Overnight Oats:

  • Combine oats, coconut milk, and vanilla extract.

  • Stir in pistachios and maple syrup.

  • Refrigerate overnight and top with extra nuts.

Nutritional Information (Per Serving): Calories – 325 | Protein – 9g | Fiber – 6g | Fat – 10g | Carbs – 43g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Fig Overnight Oats

A naturally sweet and creamy oat bowl with figs and coconut for a Mediterranean-inspired breakfast.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Fresh or dried figs

  • Honey

  • Chia seeds

Steps to Make Coconut Fig Overnight Oats:

  • Mix oats, chia seeds, and coconut milk.

  • Add figs and honey.

  • Stir and refrigerate overnight.

Nutritional Information (Per Serving): Calories – 315 | Protein – 7g | Fiber – 7g | Fat – 8g | Carbs – 45g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Coffee Overnight Oats

Perfect for coffee lovers, this oat mix combines coconut milk and coffee for a creamy, energizing breakfast.
Ingredients:

  • Rolled oats

  • Brewed coffee

  • Coconut milk

  • Maple syrup

  • Chia seeds

Steps to Make Coconut Coffee Overnight Oats:

  • Mix oats, coconut milk, and coffee together.

  • Add chia and sweetener.

  • Stir and refrigerate overnight.

Nutritional Information (Per Serving): Calories – 305 | Protein – 8g | Fiber – 5g | Fat – 7g | Carbs – 44g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Strawberry Overnight Oats

A creamy, fruity mix of strawberries and coconut for a delicious pink breakfast jar.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Fresh strawberries

  • Honey

  • Chia seeds

Steps to Make Coconut Strawberry Overnight Oats:

  • Mash strawberries slightly and mix with oats and coconut milk.

  • Add honey and chia seeds.

  • Refrigerate overnight.

Nutritional Information (Per Serving): Calories – 290 | Protein – 7g | Fiber – 5g | Fat – 7g | Carbs – 42g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Cinnamon Overnight Oats

A cozy, warming combination of coconut and cinnamon for a comforting breakfast treat.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Cinnamon

  • Honey

  • Shredded coconut

Steps to Make Coconut Cinnamon Overnight Oats:

  • Mix oats, coconut milk, and cinnamon.

  • Add honey and shredded coconut.

  • Stir and chill overnight.

Nutritional Information (Per Serving): Calories – 285 | Protein – 6g | Fiber – 5g | Fat – 7g | Carbs – 41g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Cherry Overnight Oats

A delightful blend of cherries and coconut that’s both tart and creamy.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Pitted cherries

  • Maple syrup

  • Chia seeds

Steps to Make Coconut Cherry Overnight Oats:

  • Combine oats, coconut milk, and chia seeds.

  • Add cherries and maple syrup.

  • Stir and refrigerate overnight.

Nutritional Information (Per Serving): Calories – 305 | Protein – 7g | Fiber – 6g | Fat – 8g | Carbs – 43g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Almond Overnight Oats

Coconut Almond Overnight Oats

A nutty, creamy combination of coconut and almonds that makes a filling and flavorful breakfast.
Ingredients:

  • Rolled oats

  • Almond milk

  • Shredded coconut

  • Sliced almonds

  • Honey

Steps to Make Coconut Almond Overnight Oats:

  • Mix oats, coconut, and almond milk.

  • Add honey and sliced almonds.

  • Refrigerate overnight and top with extra almonds before serving.

Nutritional Information (Per Serving): Calories – 320 | Protein – 9g | Fiber – 5g | Fat – 12g | Carbs – 40g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Pineapple Overnight Oats

A refreshing tropical twist with pineapple and coconut that feels like a mini island getaway.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Crushed pineapple

  • Honey or agave syrup

  • Chia seeds

Steps to Make Coconut Pineapple Overnight Oats:

  • Combine oats, coconut milk, and chia seeds.

  • Stir in pineapple and sweetener.

  • Refrigerate overnight for a refreshing taste.

Nutritional Information (Per Serving): Calories – 300 | Protein – 6g | Fiber – 5g | Fat – 8g | Carbs – 46g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Chocolate Coconut Overnight Oats

Chocolate Coconut Overnight Oats

A dessert-inspired breakfast with rich cocoa and creamy coconut flavors.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Cocoa powder

  • Shredded coconut

  • Maple syrup

Steps to Make Chocolate Coconut Overnight Oats:

  • Mix oats, cocoa, and coconut milk.

  • Add maple syrup and shredded coconut.

  • Chill overnight and serve cold or warm.

Nutritional Information (Per Serving): Calories – 330 | Protein – 8g | Fiber – 6g | Fat – 9g | Carbs – 48g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Banana Overnight Oats

Creamy, naturally sweet oats made with banana and coconut for a wholesome morning boost.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Mashed banana

  • Chia seeds

  • Desiccated coconut

Steps to Make Coconut Banana Overnight Oats:

  • Mash banana and mix with oats, coconut milk, and chia.

  • Stir in coconut and refrigerate overnight.

Nutritional Information (Per Serving): Calories – 305 | Protein – 7g | Fiber – 6g | Fat – 7g | Carbs – 47g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Berry Overnight Oats

A fruity and creamy breakfast with mixed berries and coconut for a colorful start to your day.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Mixed berries

  • Honey

  • Shredded coconut

Steps to Make Coconut Berry Overnight Oats:

  • Mix oats, coconut milk, and shredded coconut.

  • Stir in berries and honey.

  • Chill overnight and enjoy.

Nutritional Information (Per Serving): Calories – 290 | Protein – 7g | Fiber – 5g | Fat – 8g | Carbs – 43g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Chia Overnight Oats

 

A fiber-rich breakfast packed with chia seeds and coconut for lasting energy.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Chia seeds

  • Maple syrup

  • Shredded coconut

Steps to Make Coconut Chia Overnight Oats:

  • Mix oats, chia, and coconut milk.

  • Add maple syrup and shredded coconut.

  • Refrigerate overnight and serve cold.

Nutritional Information (Per Serving): Calories – 300 | Protein – 8g | Fiber – 8g | Fat – 9g | Carbs – 40g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Date Overnight Oats

Sweetened naturally with dates, this coconut oat recipe is rich and wholesome.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Chopped dates

  • Vanilla extract

  • Chia seeds

Steps to Make Coconut Date Overnight Oats:

  • Blend dates with a bit of coconut milk for sweetness.

  • Combine with oats, chia, and remaining milk.

  • Chill overnight.

Nutritional Information (Per Serving): Calories – 320 | Protein – 8g | Fiber – 7g | Fat – 8g | Carbs – 46g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Apple Overnight Oats

A crisp and creamy combo of apple and coconut for a refreshing breakfast jar.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Grated apple

  • Cinnamon

  • Shredded coconut

Steps to Make Coconut Apple Overnight Oats:

  • Mix oats, coconut milk, and cinnamon.

  • Stir in grated apple and shredded coconut.

  • Refrigerate overnight.

Nutritional Information (Per Serving): Calories – 295 | Protein – 7g | Fiber – 6g | Fat – 7g | Carbs – 44g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

Coconut Vanilla Overnight Oats

A light and creamy breakfast with subtle vanilla and coconut flavors for a soothing morning bite.
Ingredients:

  • Rolled oats

  • Coconut milk

  • Vanilla extract

  • Honey

  • Shredded coconut

Steps to Make Coconut Vanilla Overnight Oats:

  • Mix oats, coconut milk, and vanilla extract.

  • Add honey and shredded coconut.

  • Refrigerate overnight and enjoy.

Nutritional Information (Per Serving): Calories – 285 | Protein – 6g | Fiber – 5g | Fat – 7g | Carbs – 42g
A creamy and colorful dip that brings a cheerful, festive touch to your holiday spread.

FAQ

Are overnight oats with coconut suitable for vegans?

Yes, using plant-based milk and sweeteners like maple syrup or agave makes them fully vegan.

Can I add protein to coconut overnight oats?

Absolutely! Add protein powder, Greek yogurt, or nut butter to increase protein content.

How long do coconut overnight oats last in the fridge?

They typically stay fresh for up to 3 days when stored in a sealed container.

Can I freeze coconut overnight oats?

Freezing is possible, but the texture may change slightly; thaw in the fridge before eating.

What toppings go well with coconut overnight oats?

Fruits like mango, pineapple, berries, nuts, and seeds complement coconut flavor beautifully.

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